Dinner Recipes

Spice up your go-to meals with these fresh dinner recipes. Whether you're cooking for one, two, or the whole family, enjoy these tasty dishes that you'll want to make again and again.

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{ "start": "1", "end": "12", "total": "460", "per_page": "12", "current_page": "1", "current_record_count": "12", "page_count": "39" }
Three golden baked empanadas, one open to show seasoned meat and vegetables on a wooden board
MAGGI

Beef Empanadas

Prep: 25 min, 
Cook: 18 min
Intermediate
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Photograph of glazed BBQ chicken wings on a white plate, sprinkled with chopped parsley.
MAGGI

Glazed Chicken Fingers (Sticky Fingers)

Prep: 18 min, 
Cook: 10 min
Intermediate
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Photograph of pesto pasta with shaved Parmesan in a bowl, napkin, wine and spoon
MAGGI

Penne with Basil and Walnuts

Cook: 22 min
Easy
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Photograph: four golden fried balls, one split to show filling, soy sauce and chopsticks.
MAGGI

Sushi Bombs

Prep: 15 min, 
Cook: 35 min
Intermediate
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Photograph of glazed barbecue ribs on wooden board with corn and cup of sauce
ABUELITA

BBQ Beef Ribs

Prep: 15 min, 
Cook: 45 min
Easy
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Photograph of chocolate dessert bowl with whipped cream and sliced almonds on wooden table
ABUELITA

Cheese Enmoladas

Prep: 10 min, 
Cook: 10 min
Easy
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Photograph: two glazed chicken drumsticks with rice pilaf, parsley, pita and utensils
ABUELITA

Chicken in Chipotle Tomato Sauce

Prep: 10 min, 
Cook: 10 min
Easy
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Photo of three BBQ pulled-pork sliders on a plate with a small bowl of sauce
ABUELITA

Chicken Mole Sandwiches

Prep: 10 min, 
Cook: 20 min
Easy
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Chicken leg smothered in dark mole sauce, sesame garnish, bowls of chocolate and seeds
ABUELITA

Easy Poblano Mole with Chicken

Prep: 5 min, 
Cook: 20 min
Easy
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Photograph: braised meat in red sauce with coleslaw, bread basket on wooden table
ABUELITA

Marinated Chicken with Potatoes

Prep: 10 min, 
Cook: 25 min
Easy
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Photograph of four chicken flautas with mole sauce, sesame seeds and onion slices
ABUELITA

Mole Enchiladas

Prep: 20 min, 
Cook: 20 min
Intermediate
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Photograph: plate with braised beef in brown sauce, yellow rice and parsley garnish, fork on rustic wooden table.
ABUELITA

Pork Cortadillo in Adobo Sauce

Prep: 20 min, 
Cook: 1 hr
Intermediate
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