Lunch Recipes

Say goodbye to boring old lunches and hello to these fantastic, easy-to-make daytime eats. Whether you're keeping it light or need something more filling, we have a recipe for you!

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Three golden baked empanadas, one open to show seasoned meat and vegetables on a wooden board
MAGGI

Beef Empanadas

Prep: 25 min, 
Cook: 18 min
Intermediate
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Photograph of glazed BBQ chicken wings on a white plate, sprinkled with chopped parsley.
MAGGI

Glazed Chicken Fingers (Sticky Fingers)

Prep: 18 min, 
Cook: 10 min
Intermediate
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Creamy green soup with croutons and herbs in bowl, spoon and garlic nearby
MAGGI

Italian Zucchini Soup

Cook: 30 min
Easy
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Photo of three BBQ pulled-pork sliders on a plate with a small bowl of sauce
ABUELITA

Chicken Mole Sandwiches

Prep: 10 min, 
Cook: 20 min
Easy
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Bowl of yellow broth with small square noodles and parsley on a rustic wooden table.
MAGGI

Potato Cheese Soup

Prep: 10 min, 
Cook: 20 min
Easy
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Photograph: overhead view of green soup in bowl on wooden board, garnished with microgreens
MAGGI

Potato and Parsley Soup

Prep: 15 min, 
Cook: 30 min
Easy
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Photograph of a fresh mixed salad: lettuce, avocado, cherry tomatoes, cucumbers; dressings nearby.
ABUELITA

Abuelita Chocolate Dressing with Salad

Prep: 15 min
Easy
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Photograph of three lettuce wraps with tofu, shredded carrots, and sauce on a plate
MAGGI

Chicken Tacos with Creamy Sauce

Prep: 20 min
Easy
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Photograph: burger on wooden plate with lettuce, tomato, red onion and small bowl of green sauce.
MAGGI

Chicken Burger with Guacamole

Prep: 10 min, 
Cook: 20 min
Easy
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Photograph: creamy broccoli soup in white bowl, garnished with florets on red napkin.
MAGGI

Cream of Broccoli

Prep: 10 min, 
Cook: 5 min
Easy
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Photograph: grain salad with diced cucumber, tomato, herbs and crumbled cheese in a bowl
MAGGI

Fresh Quinoa Salad

Prep: 10 min
Easy
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Seafood ceviche with avocado, red onion and cilantro in a bowl, served on a tostada.
MAGGI

Tuna Salad with Pasta and Pineapple

Prep: 10 min
Easy
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