Green Eggs & Ham

Green Eggs & Ham

6 ingredients
288 calories
5 min cook time


6 total
4 to 8 teaspoons Buitoni® Refrigerated Pesto with Basil
Salt and ground black pepper (optional)
4 large eggs
2 teaspoons unsalted butter
4 slices prosciutto or thinly sliced ham
4 whole-wheat English muffins, split in half, toasted


Prep: 2
Cook: 5
Wait: 0
Serving: 4
Step 2
Place eggs on English muffins on top of prosciutto. Top each egg with 1 to 2 teaspoons pesto and remaining English muffin halves.
Preparation: 2 min
Step 1
Top 4 English muffin halves with prosciutto. Melt butter in medium, nonstick skillet over medium heat. Crack eggs into skillet; cook for 4 to 5 minutes (4 minutes for runny yolks and 5 minutes for set yolks). Season with salt and pepper.
Cooking: 5 min

Nutrition Information

288 calories per serving
Serving size: 4
12.46g fat
27.12g carbs
18.31g protein
% DV*
Total Fat 12g
Saturated Fat 4g
Cholesterol 213mg
Sodium 832mg
Carbohydrates 27g
Dietary Fiber 0g
Sugars 0g
Protein 18g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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