HOT POCKETS®
Four Cheese Pizza
2 Pack
- Melty parmesan, cheddar, reduced-fat provolone, and mozzarella cheese
- A hearty snack made with loads of real cheese that's ready in minutes
- 2 Hot Pockets® sandwiches per box
Made with 100% Real Cheese
10g Protein per Sandwich
No Artificial Flavors
Good Source of Protein
NUTRITION
2 servings per container
Serving size 1 Sandwich (120 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 280 | |
| % Daily Value* | ||
| Total Fat 11g | 14% | |
| Saturated Fat 4.5g | 23% | |
| Trans Fat 0g | ||
| Cholesterol 20mg | 7% | |
| Sodium 710mg | 31% | |
| Total Carbohydrate 36g | 13% | |
| Dietary Fiber 1g | 3% | |
| Total Sugars 4g | ||
| Incl. 2g Added Sugars | 4% | |
| Protein 10g | 21% | |
| Vitamin D 0mcg Calcium 270mg Iron 2.3mg Potassium 180mg | 0% 20% 10% 2% | |
| Amount Per Container | ||
|---|---|---|
| 560 | ||
| % Daily Value* | ||
| Total Fat 21g | 27% | |
| Saturated Fat 9g | 45% | |
| Trans Fat 0g | ||
| Cholesterol 40mg | 13% | |
| Sodium 1420mg | 62% | |
| Total Carbohydrate 72g | 26% | |
| Dietary Fiber 3g | 10% | |
| Total Sugars 7g | ||
| Incl. 4g Added Sugars | 8% | |
| Protein 20g | 43% | |
| Vitamin D 0mcg Calcium 540mg Iron 4.7mg Potassium 380mg | 0% 40% 25% 8% | |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
INGREDIENTS
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, REDUCED FAT MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, NONFAT MILK, MODIFIED FOOD STARCH*, CULTURES, SALT, VITAMIN A PALMITATE, ENZYMES, *INGREDIENTS NOT IN REGULAR MOZZARELLA CHEESE), TOMATO PASTE, CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO [COLOR]), SOYBEAN OIL, 2% OR LESS OF REDUCED FAT PROVOLONE CHEESE (PASTEURIZED PART SKIM MILK, NONFAT MILK, CULTURES, SALT, MODIFIED FOOD STARCH*, VITAMIN A PALMITATE, ENZYMES, *INGREDIENTS NOT IN REGULAR PROVOLONE CHEESE), SUGAR, MODIFIED FOOD STARCH, SALT, SEASONING (BREAD CRUMB [BLEACHED WHEAT FLOUR, DEXTROSE, YEAST, SALT], DRIED GARLIC, TOMATO POWDER, SPICE, SALT, DEXTROSE, DRIED ONION, MALTODEXTRIN, CITRIC ACID, NATURAL FLAVOR), FRACTIONATED PALM OIL, YEAST, PARMESAN CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), DOUGH CONDITIONER BLEND (CALCIUM SULFATE, SALT, L-CYSTEINE HYDROCHLORIDE, GARLIC POWDER, TRICALCIUM PHOSPHATE, ENZYMES [WHEAT]), SEASONING (DRIED GARLIC, SUGAR, SALT, DRIED ONION, BASIL, MALTODEXTRIN, POTASSIUM CHLORIDE, OREGANO, CITRIC ACID, FENNEL, BLACK PEPPER, SOYBEAN OIL), SOY LECITHIN, SODIUM STEAROYL LACTYLATE, SEASONING (MALTODEXTRIN, MODIFIED CORN STARCH, BUTTER FLAVOR), METHYLCELLULOSE, FLAVOR (MALTODEXTRIN, MODIFIED CORN STARCH, NATURAL FLAVORS, DATEM, MEDIUM CHAIN TRIGLYCERIDES), WHEY, SOY FLOUR, EGG WHITES.
ALLERGENS
CONTAINS: EGG, WHEAT, MILK, SOY.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.
HOW TO PREPARE
Conventional Oven Instructions
Step 1
Preheat oven to 350° F.
Step 2
Unwrap sandwich and place on baking sheet. Do not use crisping sleeve in oven.
Step 3
Bake for 28 minutes*, then carefully remove from oven.
Microwave Instructions
Microwave Instructions
Step 1
PREP IT. Unwrap sandwich, insert into crisping sleeve, and place on microwave safe plate.
Step 2
HEAT IT. Cook on HIGH (1100 Watt Oven)
1 Sandwich: 2 minutes*
2 Sandwiches: 3 minutes, 30 seconds*
For Lower Wattage/Compact Microwave, cook 1 sandwich on HIGH for 3 minutes, 10 seconds*. For best results, cook one sandwich at a time.
Step 3
ENJOY IT. Let sit 2 minutes to complete cooking, and enjoy.
TIPS
For food safety and quality, read and follow these cooking instructions to ensure product reaches internal temperature of 165°. Cook thoroughly before eating.
Product will be hot! Save your taste buds and wait for your sandwich to cool.
Keep frozen.
*Ovens vary, cooking time may need to be adjusted.
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HOT POCKETS®
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