Front image of a package of Jack's Gluten Free Pepperoni Frozen Pizza.

Gluten Free Crust

Gluten Free Pepperoni Pizza

Name: Gluten Free Pepperoni Pizza
Rating: 5.00 (8 reviews)

100% Real Cheese
Gluten Free
A Family Favorite Since 1960

MADE WITH

MADE WITH REAL CHEESE

COOKS IN OVEN 15 MINUTES

NUTRITION

Nutrition Facts

Approximately 3 servings per package

Serving size

1/3 pizza (140 g)

Calories

Amount Per Serving 340

Amount Per Container 1010

Nutrition item	Amount per Serving	Amount per Serving% DV*	Amount per Container	Amount per Container% DV*
Total Fat	14g	18%	42g	54%
Saturated Fat	6g	30%	19g	95%
Trans Fat	0g		1g
Cholesterol	30mg	10%	95mg	32%
Sodium	840mg	37%	2520mg	110%
Total Carbohydrate	42g	15%	126g	46%
Dietary Fiber	1g	4%	4g	14%
Total Sugars	5g		15g
Incl. Added Sugars	2g	4%	7g	14%
Protein	11g	18%	33g	54%
Vitamin D	0mcg	0%	0mcg	0%
Calcium	260mg	20%	780mg	60%
Iron	0.7mg	4%	2.1mg	10%
Potassium	180mg	4%	550mg	10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), MODIFIED FOOD STARCH, TOMATO PASTE, PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF SPICES, DEXTROSE, PORK STOCK, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, SODIUM ASCORBATE, PAPRIKA, PROCESSED WITH NATURAL SMOKE FLAVOR, BHA, BHT, CITRIC ACID TO HELP PROTECT FLAVOR), TAPIOCA STARCH, 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), SUGAR, MODIFIED RICE STARCH, BUCKWHEAT FLOUR, SEASONING (MODIFIED CORN STARCH, SALT, SUGAR, SPICES, DRIED GARLIC, CITRIC ACID), YEAST, SALT, FLAX SEED, HYDROXYPROPYL METHYLCELLULOSE, PSYLLIUM FIBER, GUAR GUM.

Contains a Bioengineered Food Ingredient