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Chicken in Sweet BBQ Sauce
Features
Chicken in Sweet BBQ Sauce
- Tender white meat chicken in a sweet barbeque sauce with creamy red skin mashed potatoes
- A gluten free meal full of flavor
- This dish is perfect to keep on hand in your kitchen for a tasty meal ready in minutes
Made With

14g Protein

230 Calories

Gluten Free

No Artificial Flavors or Colors
Nutrition
Amount Per Serving | ||
---|---|---|
Calories | 230 | |
% Daily Value* | ||
Total Fat 5g | 6% | |
Saturated Fat 2.5g | 13% | |
Trans Fat 0g | ||
Polyunsaturated Fat 1g | ||
Mononsaturated Fat 1g | ||
Cholesterol 40mg | 13% | |
Sodium 780mg | 34% | |
Total Carbohydrate 33g | 12% | |
Dietary Fiber 2g | 7% | |
Total Sugars 13g | ||
Incl. 10g Added Sugars | 20% | |
Protein 14g | 25% | |
Vitamin D 0mcg Calcium 50mg Iron 1.5mg Potassium 750mg | 0% 4% 8% 15% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
COOKED POTATOES (RED SKIN POTATOES, WATER), COOKED, GRILLED WHITE MEAT CHICKEN, WATER, HALF AND HALF, CATSUP (TOMATO CONCENTRATE [WATER, TOMATO PASTE], SUGAR, VINEGAR, SALT, SPICES, DRIED ONION, NATURAL FLAVORS, DRIED GARLIC), BROWN SUGAR, 2% OR LESS OF ONIONS, WORCESTERSHIRE SAUCE (VINEGAR, MOLASSES, WATER, TAMARIND, NATURAL FLAVOR, SUGAR, SALT, ONION, GARLIC), TOMATO PASTE, APPLE CIDER VINEGAR, SOYBEAN OIL, SALT, MALTODEXTRIN, MODIFIED CORNSTARCH, PINEAPPLE JUICE CONCENTRATE, SPICES, NATURAL FLAVORS, SOUR CREAM SOLIDS, CHILI PEPPER, HONEY, ISOLATED SOY PROTEIN, MODIFIED FOOD STARCH, SEASONING (DRIED CHICKEN BROTH, CHICKEN POWDER, NATURAL FLAVOR), SODIUM PHOSPHATE, CULTURED BUTTERMILK, GARLIC, SUGAR, MOLASSES, POTASSIUM CHLORIDE, CARRAGEENAN, LACTIC ACID, CALCIUM LACTATE, CITRIC ACID, DEXTROSE, AUTOLYZED YEAST EXTRACT.
Allergens
CONTAINS: MILK, SOY.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.
Cooking Instructions
Microwave Instructions
Step 1
PREP Leave film on product
Step 2
COOK 3 minutes on high
Step 3
STIR and re-cover
Step 4
COOK AGAIN 2 minutes on high
Step 5
Let stand 1 minute and enjoy!
TIPS
Cook thoroughly to ensure product reaches an internal temperature of 165°F.
Product will be hot! Ensure product reaches an internal temperature of 165°F. Do not prepare in conventional or toaster ovens. Do not reheat tray.
Keep frozen
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