A box of Salisbury Steak with Macaroni and Cheese with a Protein Kick label near a bowl of steak, mushrooms and mac & cheese.
Protein Kick

Salisbury Steak with Macaroni and Cheese

  • Salisbury steak with macaroni and cheese
  • A classic and comforting meal full of flavor that's ready in minutes
  • This meal is perfect to keep on hand in your kitchen for a tasty meal any time

Made With

A white cauliflower floret in an orange outlined circle.
Carb Conscious
"23G PROTEIN" written in an orange outlined circle.
23g Protein
"250 CALORIES" written in an orange outlined circle.
250 Calories
"NO ARTIFICIAL" written in an orange outlined circle.
No Artificial Flavors
"HIGH PROTEIN" written in an orange outlined circle.
Excellent Source of Protein

Nutrition

Nutrition Facts

Approximately 1 serving per package

Serving size                                      1 Package (269 g)

Amount Per Serving
Calories 250
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 2.5g 13%
Trans Fat 0.5g
Polyunsaturated Fat 0g
Mononsaturated Fat 1g
Cholesterol 35mg 12%
Sodium 760mg 33%
Total Carbohydrate 28g 10%
Dietary Fiber 2g 7%
Total Sugars 3g
Incl. 0g Added Sugars 0%
Protein 23g 38%
Vitamin D 0mcg 0%
Iron 2.5mg 10%
Calcium 110mg 8%
Potassium 940mg 20%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

INGREDIENTS: WATER, COOKED BEEF, COOKED PASTA (WATER, SEMOLINA WHEAT FLOUR, WHEAT GLUTEN), SKIM MILK, ONIONS, COOKED PORK, MUSHROOMS, 2% OR LESS OF TEXTURED SOY FLOUR, CHEDDAR CLUB CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, SALT, ANNATTO COLOR), MODIFIED CORNSTARCH, ROLLED OATS, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), CORNSTARCH, SALT, WHEAT FLOUR, POTASSIUM SALT, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), NATURAL FLAVORS, TOMATO PASTE, GARLIC, CARAMEL COLOR, EGG WHITES, SPICES, MOLASSES, SUGAR, MALTODEXTRIN, ANNATTO COLOR, ENZYME MODIFIED CREAM, LACTIC ACID.
Contains a Bioengineered Food Ingredient

Allergens

CONTAINS: EGG, WHEAT, MILK, SOY.

*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.

Cooking Instructions

Microwave Instructions

Step 1

Cut film to vent.

Step 2

Cook 4 minutes on HIGH.

Step 3

Stir mac & cheese, flip salisbury steak and recover.

Step 4

Cook again for 1 minute, 30 seconds on HIGH.

Step 5

Let stand 1 minute. Enjoy!

TIPS

For food safety and quality follow these cooking instructions
Microwave Oven Only (1100 Watts): Directions developed using 1100 Watt microwave oven. Ovens vary; Cooking time may need adjusting.
Will be hot! Ensure product reaches an internal temperature of 165°F.
Keep frozen.
Do not prepare in conventional or toaster ovens. Do not reheat tray.

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