- Tender beef steak and portabella mushrooms in a savory brown sauce with a side of broccoli.
- This high protein dish is loaded with savory meat and mushrooms.
- A comforting meal that's ready in minutes.
|Amount Per Serving|
|% Daily Value*|
|Total Fat 5g||6%|
|Saturated Fat 2.5g||13%|
|Trans Fat 0g|
|Polyunsaturated Fat 0g|
|Mononsaturated Fat 2g|
|Total Carbohydrate 10g||4%|
|Dietary Fiber 3g||11%|
|Total Sugars 2g|
|Incl. <1g Added Sugars||2%|
| Protein 18g||26%|
|Vitamin D 0mcg|
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
BROCCOLI, COOKED BRAISED PRIME RIB BEEF STEAK STRIPS AND MODIFIED CORN STARCH PRODUCT CARAMEL COLOR ADDED (BEEF, BEEF BROTH, MODIFIED CORN STARCH, SALT, SODIUM PHOSPHATES, DEXTROSE, CARAMEL COLOR, NATURAL FLAVORS), WATER, PORTABELLA MUSHROOMS, ONIONS, 2% OR LESS OF MODIFIED CORNSTARCH, TOMATO PUREE (WATER, TOMATO PASTE), BUTTER (CREAM, SALT), SALT, GUM ACACIA, SUGAR, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), MUSHROOM JUICE CONCENTRATE, GARLIC, CARROTS, CELERY, CARAMEL COLOR, DRIED ONIONS, DRIED BEEF BROTH, FLAVORING, MALTODEXTRIN, SPICE, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), SHERRY WINE, ENZYME MODIFIED CREAM, LACTIC ACID, DISODIUM PHOSPHATE, GRILL FLAVOR (FROM VEGETABLE OIL), SMOKE FLAVOR.
CONTAINS: WHEAT, MILK, SOY INGREDIENTS.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.
Conventional Oven Instructions
PREHEAT over to 350°F
CUT film to vent and place tray on baking sheet, center rack
COOK 35 minutes
Let stand 1 minute and enjoy!
PREP Leave film on product
COOK 2:30 minutes on high
STIR to coat beef in sauce and re-cover
COOK AGAIN 2:30 minutes on high
Let stand 1 minute. Enjoy!
Cook thoroughly to ensure product reaches an internal temperature of 165°F.
Caution: Product will be hot! Ensure product reaches an internal temperature of 165°F. Do not prepare toaster ovens. Do not reheat tray.