Protein Kick
Supreme Pizza
Nutrition
| Nutrition Item and Amount per Serving | % Daily Value* |
|---|---|
| Total Fat 8g | 10% |
| Saturated Fat 2.5g | 13% |
| Trans Fat 0g | |
| Polyunsaturated Fat 2g | |
| Mononsaturated Fat 2.5g | |
| Cholesterol 20mg | 7% |
| Sodium 550mg | 24% |
| Total Carbohydrate 58g | 21% |
| Dietary Fiber 3g | 11% |
| Total Sugars 6g | |
| Incl. 3g Added Sugars | 6% |
| Protein 17g | 25% |
| Vitamin D 2.2mcg | 10% |
| Iron 3.8mg | 20% |
| Calcium 160mg | 10% |
| Potassium 360mg | 8% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
Ingredients
CRUST (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCEDIRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, 2% OR LESS OF SOYBEAN OIL, SUGAR, YEAST, DEHYDRATED GARLIC, SOLUBLE CORN PRODUCT), WATER, REDUCED FAT MOZZARELLA CHEESE (CULTURED PART SKIM MILK AND SKIM MILK, MODIFIED CORNSTARCH*, SALT, VITAMIN A PALMITATE, ENZYMES, *INGREDIENT NOT IN REGULAR MOZZARELLA CHEESE), TOMATO PASTE, BELL PEPPERS, PEPPERONI (PORK, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORINGS, SODIUM ASCORBATE, NATURAL SMOKE FLAVOR, SODIUM NITRITE, BHA, BHT, CITRIC ACID), COOKED ITALIAN SAUSAGE (PORK, WATER, SPICES, SALT, SUGAR, FLAVORINGS), MUSHROOMS, ONION, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), 2% OR LESS OF PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), MALTODEXTRIN, SUGAR, SALT, MODIFIED FOOD STARCH, SPICES, DRIED GARLIC, DRIED ONIONS.
Contains a Bioengineered Food Ingredient
Allergens
CONTAINS: WHEAT, MILK.
*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information
Cooking Instructions
Step 1
Place oven rack in the center position (6 to 8 inches from bottom). Preheat oven to 400°F.
Step 2
Remove pizza from clear plastic wrap. Discard plastic and cooking tray.
Step 3
Place pizza directly on the center rack.
Step 4
Bake 16 minutes or until cheese is melted and edges are golden brown.
Step 5
Let stand 1 minute. Enjoy!
Step 1
Open carton along perforations. Flip empty box upside down to create a platform. Silver surface should be facing up.
Step 2
Remove plastic overwrap. Place pizza on silver surface.
Step 3
Cook 2:15 minutes on HIGH, until cheese is melted.
Step 4
Let stand 1 minute. Enjoy!
Directions developed using 1100 Watt microwave oven. Ovens vary. Cooking time may need adjusting.
Caution: Product will be hot! Ensure product reaches an internal temperature of 165°F.
Keep frozen.
For food safety and quality follow these cooking instructions.
Do not prepare in toaster oven. Do not cook more than 1 pizza at a time. Do not reuse microwave platform.
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