Soup
Chicken Noodle Soup
NUTRITION
Nutrition Item and Amount per Serving | % Daily Value* |
---|---|
Total Fat 0.5g | 0% |
Saturated Fat 0g | 0% |
Trans Fat 0g | |
Cholesterol 0mg | 0% |
Sodium 860mg | 37% |
Total Carbohydrate 10g | 3% |
Dietary Fiber 0g | 0% |
Total Sugars 0g | |
Incl. 0g Added Sugars | 0% |
Protein 1g | |
Vitamin D 0mcg | 0% |
Iron 0mg | 0% |
Calcium 0mg | 0% |
Potassium 0mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients
PASTA (WHEAT FLOUR), SALT, CORNSTARCH, SUGAR, MONOSODIUM GLUTAMATE, VEGETABLE OIL (PALM OIL AND HYDROGENATED PALM OIL), AND LESS THAN 2% OF SPICES, ONION POWDER, DRIED CHICKEN, CHICKEN FAT, DISODIUM INOSINATE, GARLIC POWDER, NATURAL FLAVOR (EGG), L-CYSTEINE, TBHQ (PRESERVATIVE).
Contains a Bioengineered Food Ingredient
Allergens
CONTAINS: EGG, WHEAT. MAY CONTAIN SHELLFISH, FISH, MILK, SOY.
*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information
Preparation Instructions
Step 1
Add contents of packet into 4 cups of boiling water
Step 2
Reduce heat to low and stir occasionally
Step 3
Cook for 7 minutes with semi-covered lid.
Add your favorite fresh vegetables, or keep it simple for a quick meal everyone will love
Garnish with cilantro for the finishing touch
Keep in a cool, dry place
Makes 4 Servings
Tips
Add your favorite fresh vegetables, or keep it simple for a quick meal everyone will love
Garnish with cilantro for the finishing touch
Keep in a cool, dry place
Makes 4 Servings
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