Cream of Asparagus Soup by MEDIA CREMA, creamy with NESTLÉ® CARNATION® Evaporated Milk, garnished with asparagus spears.

Cream of Asparagus Soup

Official MEDIA CREMA
Cream of Asparagus Soup
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
5 min
Recipe Info - Cook Time
Cook 
10 min
Recipe Info - Serving Size
Servings
4

Cream of Asparagus Soup from Official MEDIA CREMA® is a classic and comforting dish, perfect for a cozy meal. The velvety texture and mild flavors are enhanced by the rich and creamy goodness of NESTLÉ® Media Crema and NESTLÉ® CARNATION® Evaporated Milk.

This creamy soup brings out the deliciousness of fresh asparagus, making it an ideal choice for any occasion. The simplicity of its preparation, coupled with its delicate taste, reflects the ease of creating a restaurant-quality dish at home.

Whether you're looking for a savory, egg-free and nut-free main dish or a quick and satisfying meal within 30 minutes, this soup hits the mark with its wholesome ingredients and effortless skill level. Enjoy a bowl of Cream of Asparagus Soup and savor the balance of flavors and comforting textures that Official MEDIA CREMA® brings to your table.

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INGREDIENTS

KEY INGREDIENTS

A can of Evaporated Milk with an image of evaporated milk pouring onto a white spatula.

NESTLÉ® CARNATION® Evaporated Canned Milk

(NET 12 fl oz (354 mL) (bilingual))
A can of Media Crema table cream with a blue label featuring strawberries, a bowl of macaroni, and cream.

Media Crema

(7.6 oz. Can)

Equipment Needed

  • Pot
  • Blender

MAKE IT

Step 1

Place evaporated milk, media crema, pound of cooked asparagus, onion salt and water in blender; cover. Blend until smooth.

Step 2

Pour mixture into a pot; heat until slightly thickened, stirring constantly to avoid sticking.

Step 3

Serve garnished with chopped asparagus.

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