Creamy Fettuccine Alfredo

Official MEDIA CREMA
Creamy Fettuccine Alfredo
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
20 min
Recipe Info - Serving Size
Servings
8 servings

Creamy Fettuccine Alfredo is a sumptuous Italian dish that combines the richness of creamy sauce with the perfect al dente texture of fettuccine noodles.

This classic recipe from Official MEDIA CREMA features the indulgent, velvety consistency of NESTLÉ® Media Crema, blended seamlessly with shredded Parmesan cheese. The result is a luscious, savory Alfredo sauce that clings perfectly to each strand of fettuccine, creating a harmonious and delicious bite every time.

Ideal for a quick and easy dinner, this recipe is perfect for those busy weeknights when you want to whip up something delightful in less than 30 minutes. It's also egg and nut free, making it an inclusive choice for vegetarians and those with dietary restrictions. The simplicity of this dish doesn’t compromise on flavor, ensuring it remains a beloved classic in any pasta lover's repertoire.

Elevate your evenings with Creamy Fettuccine Alfredo, whether you're sharing a meal with family or savoring a quiet dinner alone.

INGREDIENTS

Equipment Needed

  • Pan

MAKE IT

Step 1

Prepare pasta according to package directions.

Step 2

Heat a large skillet over medium heat.

Step 3

Melt butter in the skillet; add media crema and reduce the heat to low. Boil until the cream is slightly reduced and add Parmesan cheese.

Step 4

Stir the cheese in gently with a spatula util melted. Stir in chopped parsley and pepper.

Step 5

Once the pasta is ready, drain and pour over the sauce. Mix well until the sauce covers the pasta and serve immediately. Garnish with additional Parmesan cheese and parsley.

INGREDIENTS

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