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Lima Bean Dip

Official MEDIA CREMA
Lima Bean Dip
Level
Easy
Prep 
15 min
Servings
Makes 6 servings

KEY INGREDIENTS

A can of Media Crema table cream with a blue label featuring strawberries, a bowl of macaroni, and cream.
Media Crema
7 oz. Can
INGREDIENTS
  • 1 can (16 ounces) green lima beans, cooked

  • 1 garlic clove, finely chopped

  • 1/2 cup chopped cilantro

  • 1/2 teaspoon red pepper flakes

  • 1 teaspoon ground cumin

  • 1 teaspoon red wine vinegar

  • 1 teaspoon kosher salt

  • 1/4 teaspoon ground black pepper

  • 1/2 cup NESTLÉ® Media Crema Table Cream
  • 1/4 cup extra virgin olive oil

MAKE IT

Step 1

Combine lima beans, garlic, cilantro, red pepper flakes, cumin, vinegar, salt and pepper in a medium bowl; mix well.

Step 2

Place bean mixture, Media Crema and oil in a food processor; pulse until beans are 75% pureed leaving as chunky as preferred. Taste and season more if needed and enjoy! (Great with vegetables and toasted bread.)

Tip:

Try substituting Media Crema Lite for the regular Media Crema!

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