Sweet

Reindeer Truffles

Level

Easy

Prep:

60 min

KEY INGREDIENTS

Media Crema

7 oz. Can

Condensed Milk

Sweetened Condensed Milk 14 oz Can

14 oz. Can

INGREDIENTS

●
1 package (8 ounces) cream cheese, at room temperature
●

1 can (7.6 ounces) NESTLÉ® Media Crema
●

1 can (14 ounces) NESTLÉ® LA LECHERA® Sweetened Condensed Milk
●

1/2 cup NESTLÉ® NIDO® Fortificada Whole Milk Powder
●
1 1/2 cups NESTLÉ® NESQUIK® Chocolate Flavor Powder
●
1/4 cup ground walnuts
●
2 packages (8 ounces each) prepared muffins
●
1/4 cup NESTLÉ® NESQUIK® Chocolate Flavor Powder
●
40 candy eyeballs
●
20 small cinnamon candies
●
40 pretzels, cut in half

MAKE IT

Step 1

Beat the cream cheese until smooth; add NESTLÉ® Media Crema, sweetened condensed milk, NIDO® powder, 1 1/2 cups Nesquik powder and ground walnuts. Add the crumbled muffins little by little and mix well; refrigerate for 30 minutes.

Step 2

Remove from refrigerator; form into balls. Roll in 1/4 cup Nesquik powder.

Step 3

Form the eyes with candy eyeballs, a red candy nose and 2 pretzels to form antlers.

Step 4

Tip: Eyes and nose can be glued with a little La LECHERA® Sweetened Condensed Milk.

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