Neapolitan Nesquik Quivers with chocolate and strawberry layers, topped with sugar blend, served in a decorative dish.
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Neapolitan Nesquik Quivers

Official NESQUIK®
Neapolitan Nesquik Quivers
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
15 min
Recipe Info - Cook Time
Cook 
5 min
Recipe Info - Serving Size
Servings
25 servings

Neapolitan Nesquik Quivers make a refreshing and colorful addition to your dessert presentations.

Neapolitan Nesquik Quivers brings together the delightful fusion of flavors that will set your dessert experience apart. This creative recipe from Official NESQUIK® is perfect for those looking to whip up a quick and easy treat. Imagine layers of vibrant trifecta, each one crafted with chocolate, strawberry, and vanilla flavors, making every bite a feast for the senses.

To create these quivers, you'll start with the rich and smooth flavor offered by NESTLÉ NESQUIK Chocolate Flavor Powder. Enhanced with a touch of sugar blend for baking, this layer is the heart of the quivers. Next, the refreshing taste of NESTLÉ NESQUIK Strawberry Flavor Powder adds a fruity twist, creating a pleasant and colorful contrast. The final creamy layer, assumed to be vanilla and visually represented, ties the quivers together, ensuring a well-rounded flavor profile.

The recipe is not only visually appealing but also kid-friendly and suitable for all occasions, whether it's back-to-school snacks or festive gatherings. Its simplicity makes it accessible for all skill levels, ensuring that anyone can enjoy preparing and savoring these delightful treats. 

Ingredients

Key Ingredients

A yellow container with the Nesquik bunny, a brown label, and a glass of chocolate milk.

Chocolate Nesquik Flavored Powder 10 oz. Canister

(10 oz. Canister)
A yellow container with the Nesquik bunny and a red label on the top.

Nesquik Strawberry Powder 9.38 oz. Canister

(9.38 oz. Canister)

Make It

Step 1

Combine milk and gelatin in small saucepan. Bring to a boil over medium-high heat, stirring frequently until gelatin is dissolved. Divide into three 1-cup portions by pouring into three bowls. In one bowl, stir in Nesquik chocolate powder until dissolved. In second bowl, stir in sugar blend and vanilla extract until dissolved. In third bowl, stir in Nesquik strawberry powder until dissolved.

Step 2

Pour chocolate mixture into 8-inch-square baking pan. Refrigerate for 25 minutes or until firm to touch but not sticky.

Step 3

Spoon vanilla mixture gently over chocolate mixture. Refrigerate for 25 minutes or until firm to touch but not sticky.

Step 4

Spoon strawberry mixture gently over vanilla mixture. Refrigerate for at least 1 hour before serving.

Step 5

Cut into squares and remove squares with spatula or dip bottom of pan in hot water for 2 seconds; invert pan onto serving platter.

NOTE:

Timing is important in this recipe. If layers get too chilled they won’t stick together. Also, the layers that are not chilling will start to firm up at room temperature if left out too long.

Ingredients