INGREDIENTS
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Equipment Needed
- Spoon
- Colander
- Glass
STEPS
Step 1
Combine the 6th Avenue Bistro® brewed coffee, half-and-half, maple syrup, and vanilla-flavored vodka in a large glass or martini shaker.
Step 2
Fill with ice, then shake or stir until the ingredients are well combined.
Step 3
Moisten the rims of four martini glasses with maple syrup and dip in sugar/sprinkles to lightly coat.
Step 4
Strain the liquid and pour into the prepared glasses.
Brew 6th Avenue Bistro® coffee one hour before serving and cool coffee to room temperature or chill in the refrigerator.
INGREDIENTS
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