Mac & Cheese
Baked White Mac & Cheese
Family Size
WHY IT'S DELICIOUS
Made with Real Cheese
Freshly Made Pasta
13g Protein Per Serving
Freshly Made, Simply Frozen
PRODUCT DETAILS
| Amount Per Serving | ||
|---|---|---|
| Calories | 360 | |
| % Daily Value* | ||
| Total Fat 17g | 22% | |
| Saturated Fat 6g | 30% | |
| Trans Fat 0g | ||
| Cholesterol 25mg | 8% | |
| Sodium 510mg | 22% | |
| Total Carbohydrate 39g | 14% | |
| Dietary Fiber 2g | 7% | |
| Total Sugars 5g | ||
| Incl. <1g Added Sugars | 2% | |
| Protein 13g | 15% | |
| Vitamin D 0mcg 0% Iron 0.7mg 4% | Calcium 230mg 20% Potassium 560mg 10% | |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
INGREDIENTS: COOKED PASTA (WATER, SEMOLINA WHEAT FLOUR, WHEAT GLUTEN), WATER, SKIM MILK, AMERICAN CHEESE SPREAD (CHEDDAR AND COLBY CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, WHEY, SODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, SKIM MILK, MILKFAT, SALT, CARRAGEENAN, CELLULOSE GUM), SOYBEAN OIL, BREADCRUMBS (WHEAT FLOUR, SUGAR, YEAST, SOYBEAN OIL, SALT), SHARP CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), 2% OR LESS OF MODIFIED CORNSTARCH, PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), POTASSIUM CHLORIDE, LACTOSE (CONTAINS MILK), CREAM, BLEACHED WHEAT FLOUR, GARLIC POWDER, SALT, SPICES, YEAST EXTRACT, POTASSIUM CITRATE, MALTODEXTRIN, PAPRIKA, NATURAL FLAVOR, TURMERIC & ANNATTO COLOR.
Contains a Bioengineered Food Ingredient
Allergens
CONTAINS: WHEAT, MILK.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.
How to Prepare
Conventional Oven Instructions
Step 1
Preheat 350°F
Step 2
Leave film on tray, do not vent.
Step 3
Place tray on baking sheet, center rack.
Step 4
Cook for 45 minutes.
Step 5
Uncover. Continue to cook for 20 minutes.
Step 6
Remove from oven and let stand for 5 minutes.
Microwave Instructions
Microwave Instructions
Step 1
Leave film on tray, do not vent.
Step 2
Cook 14 minutes on high.
Step 3
Uncover. Continue cooking on high for 3 minutes.
Step 4
Let stand 5 minutes.
Tips
Ensure product reaches an internal temperature of 165° F
Ovens vary; cooking times may need adjusting
Keep Frozen.
Thoughtful Portion 1 portion = 1 cup
