Other Entrées
Chicken Fettuccini Alfredo
Large Size
- Grilled white meat chicken, broccoli, and fettuccini in a creamy alfredo sauce
- Made with ingredients you can feel good about for a homemade taste you'll love
- A classic dish you can always count on to satisfy
ALSO AVAILABLE IN
WHY IT'S DELICIOUS

Freshly Made Pasta

No Preservatives

16g Protein Per Serving

Trays made with 30% recycled plastic

Freshly Made, Simply Frozen™
PRODUCT DETAILS
About 2 servings per container
Serving size 1 Cup (212 g)
Amount Per Serving | ||
---|---|---|
Calories | 380 | |
% Daily Value* | ||
Total Fat 19g | 24% | |
Saturated Fat 7g | 35% | |
Trans Fat 0g | ||
Cholesterol 45mg | 15% | |
Sodium 580mg | 25% | |
Total Carbohydrate 36g | 13% | |
Dietary Fiber 2g | 7% | |
Total Sugars 3g | ||
Incl. 0g Added Sugars | 0% | |
Protein 16g | 28% | |
Vitamin D 0mcg Calcium 140mg Iron 0.7mg Potassium 280mg | 0% 10% 4% 6% |
Amount Per Container | ||
---|---|---|
760 | ||
% Daily Value* | ||
Total Fat 38g | 49% | |
Saturated Fat 13g | 65% | |
Trans Fat 1g | ||
Cholesterol 85mg | 28% | |
Sodium 1170mg | 51% | |
Total Carbohydrate 73g | 27% | |
Dietary Fiber 4g | 14% | |
Total Sugars 6g | ||
Incl. 0g Added Sugars | 0% | |
Protein 32g | 56% | |
Vitamin D 0mcg Calcium 270mg Iron 1.4mg Potassium 570mg | 0% 20% 8% 10% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
WATER, SEMOLINA WHEAT FLOUR, CREAM, COOKED GRILLED WHITE MEAT CHICKEN (WHITE MEAT CHICKEN, WATER, ISOLATED SOY PROTEIN, MODIFIED FOOD STARCH, SEASONING [DRIED CHICKEN BROTH, CHICKEN POWDER, NATURAL FLAVOR], SODIUM PHOSPHATE, MALTODEXTRIN, SALT), SKIM MILK, BROCCOLI, SOYBEAN OIL, PARMESAN AND ASIAGO CHEESE BLEND WITH FLAVOR (PARMESAN AND ASIAGO CHEESES [CULTURED MILK, SALT, ENZYMES], ENZYME MODIFIED PARMESAN CHEESE [CULTURED MILK, WATER, SALT, ENZYMES], WHEY, SALT), 2% OR LESS OF MODIFIED CORNSTARCH, SALT, ROMANO CHEESE MADE FROM COW'S MILK (CULTURED MILK, SALT, ENZYMES), WHEAT GLUTEN, LACTOSE, DATEM, SPICE, XANTHAN GUM, SEASONING (WHEAT STARCH, EXTRACTIVES OF TURMERIC & ANNATTO COLOR, NATURAL FLAVOR), SEASONING (MALTODEXTRIN, FLAVOR, ENZYME MODIFIED BUTTERFAT).
Contains a Bioengineered Food Ingredient
Allergens
CONTAINS: WHEAT, MILK, SOY.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.
How to Prepare
Conventional Oven Instructions
Step 1
Preheat 350°F. Cut film to vent.
Step 2
Place tray on a baking sheet, center rack.
Step 3
Cook 25 minutes.* Stir and re-cover.
Step 4
Continue cooking for an additional 25 minutes (TOTAL cook time 50 minutes*). Let stand 1 minute.
Microwave Instructions
Microwave Instructions
Step 1
Cut film to vent.
Step 2
Cook 4 minutes on high.*
Step 3
Stir and re-cover. Cook again 3 minutes on high.
Step 4
Let stand 1 minute.
Tips
For food safety and quality follow these cooking instructions. Cook thoroughly to ensure product reaches an internal temperature of 165°F.
* Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting.
Caution: Product will be hot! Do not prepare in toaster oven. Do not reheat tray.
Keep Frozen.