Box of Fried Chicken with a plate of chicken, mashed potatoes and gravy beside the product name and STOUFFER'S logo.
Box of Fried Chicken with a plate of chicken, mashed potatoes and gravy beside the product name and STOUFFER'S logo.
Fried Chicken
Fried Chicken
Fried Chicken

Fried Chicken

For One
  • Crispy white meat chicken with a side of russet mashed potatoes and homestyle gravy
  • Made with ingredients you can feel good about for a homemade taste you'll love
  • This frozen meal is a classic dish you can always count on to satisfy

WHY IT'S DELICIOUS

PRODUCT DETAILS

Nutrition Facts


Approximately 1 serving per package

Serving size
1 Package (251 g)
Amount Per Serving
Calories
350
Nutrition Item and Amount per Serving % Daily Value*
Total Fat 16g25%
Saturated Fat 4.5g23%
Trans Fat 0g
Cholesterol 60mg20%
Sodium 950mg40%
Total Carbohydrate 32g11%
Dietary Fiber 2g8%
Total Sugars 2g
Incl. Added Sugars
Protein 19g25%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

FRIED CHICKEN BREAST PATTIES WITH RIB MEAT (CHICKEN BREAST MEAT WITH RIB MEAT, WATER, ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MODIFIED FOOD STARCH, YELLOW CORN FLOUR, WHEAT FLOUR, CONTAINS 1% OR LESS OF SALT, ISOLATED SOY PROTEIN, RICE STARCH, DEXTROSE, CHICKEN FLAVOR [DRIED CHICKEN BROTH, CHICKEN POWDER, FLAVOR], SODIUM PHOSPHATES, SPICES, PAPRIKA EXTRACTS, YEAST, XANTHAN GUM. BREADING SET IN VEGETABLE OIL), POTATOES, WATER, CREAM, 2% OR LESS OF CHICKEN BROTH, SKIM MILK, ONIONS, CHICKEN FAT, MODIFIED CORNSTARCH, SALT, SOUR CREAM (CULTURED CREAM, SKIM MILK, ENZYMES), BLEACHED WHEAT FLOUR, SOYBEAN OIL, MODIFIED TAPIOCA STARCH, MONO- AND DIGLYCERIDES, POTATO MALTODEXTRIN, SEASONING (MALTODEXTRIN, FLAVOR, ENZYME MODIFIED BUTTERFAT), CARAMEL COLOR, MALTODEXTRIN, SPICES, CHICKEN AND CHICKEN BROTH (WATER, CHICKEN BROTH), AUTOLYZED YEAST EXTRACT, CARRAGEENAN, POTASSIUM CHLORIDE, CULTURED WHEY, DRIED GARLIC, NATURAL FLAVORS, ONION POWDER, SOY SAUCE (WHEAT, SOYBEANS, SALT), XANTHAN GUM, TURMERIC, DEXTROSE, ANNATTO AND TURMERIC COLOR.

Allergens

CONTAINS: WHEAT, MILK, SOY INGREDIENTS.
*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information

How to Prepare

Conventional Oven Instructions

Step 1

Preheat 350°F. Cut film to vent.

Step 2

Place tray on a baking sheet, center rack.

Step 3

Cook 25 minutes.* Stir potatoes and re-cover.

Step 4

Continue cooking for an additional 12 minutes (TOTAL cook time 37 minutes*).

Step 5

Let stand 1 minute to complete cooking.

Microwave Instructions

Microwave Instructions

Step 1

Cut film to vent.

Step 2

Cook 2 ½ minutes on high.*

Step 3

Stir potatoes and re-cover. Cook again 2 minutes on high.

Step 4

Let stand 1 minute to complete cooking.

Tips

For food safety and quality follow these cooking instructions. Cook thoroughly to ensure product reaches an internal temperature of 165°F.
* Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting.
Caution: Product will be hot! Do not prepare in toaster oven. Do not reheat tray.
Keep Frozen.

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