Box of Italian Style Tomato Sauce & Meatballs Family Size, 10 Grams Protein per Serving, and Ready in 20min badges.

Italian Style Tomato Sauce & Meatballs

Family Size
  • Chunky tomato sauce with Italian seasonings paired with beef & pork meatballs
  • Made with ingredients you can feel good about for a homemade taste the family will love
  • Family size with 10g of protein per serving

WHY IT'S DELICIOUS

PRODUCT DETAILS

Nutrition Facts


About 7 servings per package

Serving size
1/2 Cup (122 g)
Amount Per Serving
Calories
130
Nutrition Item and Amount per Serving % Daily Value*
Total Fat 6g8%
Saturated Fat 2.5g13%
Trans Fat 0g
Cholesterol 20mg7%
Sodium 450mg20%
Total Carbohydrate 9g3%
Dietary Fiber 1g4%
Total Sugars 3g
Incl. <1g Added Sugars2%
Protein 10g14%
Vitamin D 0.2mcg0%
Iron 1.4mg8%
Calcium 50mg4%
Potassium 360mg8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

COOKED BEEF AND PORK, WATER, TOMATO PUREE (WATER, TOMATO PASTE), TOMATOES, TOMATO JUICE, ONIONS, ROLLED OATS, 2% OR LESS OF TEXTURED SOY FLOUR, MODIFIED FOOD STARCH, REDUCED LACTOSE WHEY, SALT, SOYBEAN OIL, SUGAR, BLEACHED WHEAT FLOUR, DRIED ONIONS, ROMANO CHEESE (CULTURED COW'S MILK, SALT, ENZYMES), SPICES, OLIVE OIL, GARLIC, AUTOLYZED YEAST EXTRACT, MONO- AND DIGLYCERIDES, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), CITRIC ACID, CALCIUM CHLORIDE, DEXTROSE, CONCENTRATED BEEF STOCK, GUM ARABIC, BEEF, FLAVOR, SODIUM PHOSPHATE AND LACTIC ACID.

Allergens

CONTAINS: WHEAT, MILK, SOY.
*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information

How to Prepare

Conventional Oven Instructions

Step 1

Preheat oven 375°F. Leave film on tray.

Step 2

Place tray onto baking sheet on center rack. Cook for 45 minutes.

Step 3

Remove film, stir; Cook an additional 10 minutes.

Step 4

Remove baking sheet from oven, and let stand 5 minutes.

Step 5

WILL BE HOT!

Microwave Instructions

Microwave Instructions

Step 1

Leave film on tray; do not vent.

Step 2

Cook 7 minutes on high.

Step 3

Uncover, stir, re-cover. Continue cooking on high another 7 minutes.

Step 4

Remove from microwave. Let stand 5 minutes to finish cooking.

Tips

Ensure product reaches an internal temperature of 165 F.
Ovens vary; cooking time may need adjusting.
Caution: Product will be hot!
Do not prepare in toaster oven.
Do not reheat tray.
Keep Frozen.
1 Portion = 1/2 cup

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