Beefless Bulgogi
- Frozen Vegan Bowl with Plant-Based Sietan Grounds, Bok Choy & Brown Rice in a Sesame Garlic Gochujang sauce
- Deliciously balanced, with 1/2 cup of veggies and an excellent source of Vitamin C
- Vegan, 14g protein/8% Daily Value, Non-GMO
Mindfully Made With
Nutrition
| Nutrition Item and Amount per Serving | % Daily Value* |
|---|---|
| Total Fat 5g | 6% |
| Saturated Fat 1g | 5% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 600mg | 26% |
| Total Carbohydrate 39g | 14% |
| Dietary Fiber 2g | 7% |
| Total Sugars 11g | |
| Incl. 7g Added Sugars | 14% |
| Protein 14g | 8% |
| Vitamin D 0mcg | 0% |
| Iron 2.4mg | 15% |
| Calcium 60mg | 4% |
| Potassium 330mg | 8% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
Ingredients
COOKED BROWN RICE (WATER, BROWN RICE), TRADITIONAL SEITAN (WATER, VITAL WHEAT GLUTEN, SOY SAUCE 1 (WATER, SOYBEANS 1, WHEAT, SALT, ALCOHOL)), WATER, BOK CHOY, CABBAGE, BELL PEPPERS, CARROTS, BROWN SUGAR (CANE SUGAR, CANE MOLASSES), RICE VINEGAR, SOY SAUCE 1 (WATER, SOYBEANS 1, WHEAT, SALT, ALCOHOL), 2% OR LESS OF GARLIC PUREE, SESAME OIL, TOASTED SESAME SEEDS, GINGER PUREE (GINGER, WATER, CITRIC ACID), GOCHUJANG HOT PEPPER PASTE (CHILI, CANE SUGAR, MISO [WATER, SOYBEANS, CULTURED RICE, SEA SALT], SALT, SUNFLOWER OIL, VINEGAR, EXTRACTIVES OF PAPRIKA & RED PEPPER), CORN STARCH 1, DRIED MALTED BARLEY EXTRACT, SPICES. 1 - NON-GMO
Allergens
CONTAINS: WHEAT, SESAME, SOY. 1 - NON-GMO
How To Prepare
Conventional Oven Instructions
Step 1
Preheat oven to 375° F. DO NOT PLACE THIS BOWL IN THE OVEN - TRANSFER THE FOOD TO AN OVEN SAFE DISH.
Step 2
Cover with foil, place on center rack and cook for 20 minutes.*
Step 3
Remove from oven, stir and re-cover. Cook for an additional 18 minutes.*
Step 4
Carefully remove the dish and let cool for 2 minutes before enjoying!
Microwave Instructions
Microwave Instructions
Step 1
Slit film to vent.
Step 2
Cook on HIGH for 2 minutes.*
Step 3
Remove film and stir; replace film.
Step 4
Cook on HIGH for an additional 1 minute and 30 seconds.*
Step 5
Let stand 2 minutes before enjoying!
Tips
*Ovens vary. Cooking time and temperature may need to be adjusted.
Cook to an internal temperature of 165° F for food safety and quality.
Careful! Bowl can be hot after cooking!
Keep Frozen.
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