Original Thin Crust

Pepperoni Pizza

Gooey cheese, zesty sauce, and delicious pepperoni on a buttery, crispy crust
Loaded with 1/4 lb. of cheese and two layers of pepperoni
That's how TOMBSTONE® Pepperoni pizza brings the Full On Flavor

HOW TO COOK TOMBSTONE PIZZA

Conventional Oven Instructions

Step 1

Preheat oven to 400°F.

Step 2

Remove pizza from overwrap & cardboard.

Step 3

Place pizza directly on center oven rack position (6 to 8 inches from bottom of oven).

Step 4

Bake for 17 minutes or until cheese is melted and edges are golden brown.

Tips

Do not eat without cooking. Product must be cooked thoroughly to 165°F for food safety and quality.

TOMBSTONE Pizza bakes up hot. Let pizza stand for 5 minutes before enjoying.

Keep frozen. Do not allow product to thaw.

Ovens may vary, adjust cooking time and oven temperature as needed.

NUTRITION

Nutrition Facts

4 servings per container

Serving size 1/4 Package (137 g)

Amount Per Serving
Calories		360
% Daily Value*
Total Fat 18g		23%
	Saturated Fat 8g	40%
	Trans Fat 0g
Cholesterol 30mg		10%
Sodium 850mg		37%
Total Carbohydrate 34g		12%
	Dietary Fiber 1g	4%
	Total Sugars 4g
	Incl. 1g Added Sugars
	Protein 15g	18%
Vitamin D 0.4mcg Calcium 230mg Iron 2.6mg Potassium 170mg		2% 20% 15% 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), TOMATO PASTE, PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF SPICES, DEXTROSE, PORK STOCK, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, SODIUM ASCORBATE, PAPRIKA, PROCESSED WITH NATURAL SMOKE FLAVOR, BHA, BHT, CITRIC ACID TO HELP PROTECT FLAVOR), IMITATION MOZZARELLA CHEESE (WATER, PALM OIL, CASEIN, MOZZARELLA CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES], MODIFIED FOOD STARCH, SODIUM CITRATE, SKIM MILK, SALT, LACTIC ACID, SODIUM PHOSPHATE, SORBIC ACID [PRESERVATIVE], BETA-CAROTENE [COLOR]), PEPPERONI MADE WITH PORK, CHICKEN, BEEF, BHA, BHT WITH CITRIC ACID ADDED TO HELP PROTECT FLAVOR (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, 2% OR LESS OF SPICES, DEXTROSE, PORK STOCK, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM ASCORBATE, SODIUM NITRITE, BHA, BHT, CITRIC ACID, MAY ALSO CONTAIN PAPRIKA, NATURAL SMOKE FLAVOR), CORN OIL, 2% OR LESS OF VEGETABLE OIL SHORTENING (PALM OIL, NATURAL FLAVOR, BETA CAROTENE [COLOR]), SALT, SUGAR, YEAST, SPICES, DRIED GARLIC.

Contains a Bioengineered Food Ingredient