Abuelita Chocolate Gelatin

Name: Abuelita Chocolate Gelatin
Prep time: 20 s
Cook time: 15 s
Total time: 275 s
Yield: 12
Cuisine: Mexican
Ingredients: 3 cups fat free milk; 2 tablets NESTLÉ® ABUELITA™ Authentic Mexican Hot Chocolate Drinkchopped; 1/4 cup NESTLÉ® LA LECHERA® Sweetened Condensed Milk; 3 envelopes (7 grams each) unflavored gelatindissolved in 1/4 cup warm water; 1 can (14 ounces) NESTLÉ® LA LECHERA® Sweetened Condensed Milk; 1 can (12 fluid ounces) NESTLÉ® CARNATION® Evaporated Milk; 1 can (7.6 ounces) NESTLÉ® Media Crema; 3 envelopes (7 grams each) unflavored gelatindissolved in 1/2 cup warm waterf Grenetina; 1 cup strawberriescut in half; Fresh mint leaves

Official ABUELITA™

Level

Intermediate

Prep

20 min

Cook

15 min

Servings

Dive into a delightful dessert experience with Abuelita Chocolate Gelatin from Official ABUELITA™. This Mexican-inspired treat combines rich chocolate with a luscious gelatin texture, creating a perfect sugary indulgence. Crafted using flavorful NESTLÉ® ABUELITA™ Authentic Mexican Hot Chocolate Drink tablets, this dessert stands out with its distinct taste.

Abuelita Chocolate Gelatin beautifully balances the smoothness of NESTLÉ® LA LECHERA® Sweetened Condensed Milk and the creamy richness of NESTLÉ® CARNATION® Evaporated Milk. Enhanced with the unique touch of NESTLÉ® Media Crema, the gelatin becomes exceptionally creamy. The secret to achieving the luxurious texture of this dessert lies in grenetina jello, expertly dissolved to create a desirable consistency.

As an intermediate-level recipe, this dessert provides an exciting challenge for those looking to expand their culinary skills. Ideal for any occasion, Abuelita Chocolate Gelatin showcases the warmth of Mexican hot chocolate, reminiscent of comforting childhood memories. Enjoy a chocolate dessert that is both fish-free and nut-free, making it safe and inclusive for diverse dietary needs. Try this exquisite dessert today and savor the heartwarming flavors brought to you by Official ABUELITA™.