Pumpkin Spice White Blondies

Pumpkin Spice White Blondies
10 min
30 min
35 servings
Key Ingredients
  • 2 cups packed brown sugar
  • 1/2 cup (1 stick) butter
  • 1/2 cup LIBBY'S® 100% Pure Pumpkin
  • 1/2 cup Coffee mate® Pumpkin Spice Flavor Liquid Coffee Creamer
  • 2 large eggs
  • 3 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon ground cinnamon
  • 1 1/2 cups NESTLÉ® TOLL HOUSE® Premier White Morsels
Make It
Step 1
Preheat oven to 350° F.
Step 2
Heat sugar and butter in a medium saucepan over medium heat, stirring constantly, until melted and smooth; remove from heat. Whisk in pumpkin, Coffee mate Pumpkin Spice Flavor Liquid and eggs.
Step 3
Whisk together flour, baking powder, salt, nutmeg and cinnamon; stir in morsels. Pour pumpkin mixture into flour mixture; mix until combined. Pour into 13 x 9-inch baking pan.
Step 4
Bake for 28 to 30 minutes or until wooden pick inserted in center comes out clean. Cool completely in pan on wire rack before slicing.
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