Box of Margherita Pizza with half a pizza, tomato, mozzarella, and basil on a black wooden surface.

Crispy Thin Crust

Margherita Pizza

Name: Margherita Pizza
Rating: 4.39 (591 reviews)

Vine-Ripened Tomatoes, Extra Virgin Olive Oil & Sweet Basil
Mozzarella & Fontina Cheeses
Tomato Basil Sauce

Nutrition

Nutrition Facts

3 servings per package

Serving size

1/3 pizza (146 g)

Amount Per Serving
Calories

300

Nutrition Item and Amount per Serving	% Daily Value*
Total Fat 16g	21%
Saturated Fat 7g	35%
Trans Fat 0g
Cholesterol 30mg	10%
Sodium 460mg	20%
Total Carbohydrate 29g	10%
Dietary Fiber 2g	7%
Total Sugars 4g
Incl. 1g Added Sugars	2%
Protein 12g	15%
Vitamin D 0mcg	0%
Iron 2.1mg	10%
Calcium 240mg	15%
Potassium 200mg	4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, TOMATOES, MOZZARELLA CHEESE (MILK, SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), TOMATO PASTE, FONTINA CHEESE (CULTURED MILK, SALT, ENZYMES), EXTRA VIRGIN OLIVE OIL, 2% OR LESS OF OLIVE OIL, BASIL, SUGAR, HERB BLEND (BASIL, OREGANO, THYME), PALM OIL, SPICE BLEND (SALT, SUGAR, SPICES), ROASTED GARLIC, SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE).

Contains a Bioengineered Food Ingredient

Allergens

CONTAINS: WHEAT, MILK.

*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information

Cooking Instructions

Step 1

Preheat oven to 400˚F. Every oven is slightly different so adjust baking time and oven temperature as needed.

Step 2

Remove the box, plastic wrap and cardboard.

Step 3

Place your pizza directly on center oven rack (6-8 inches from bottom of oven). Skip the cookie sheet- nothing should come between a pizza and its oven.

Step 4

Bake 17-18 minutes.

Pizza must be cooked thoroughly to 165°F for food safety and quality.

Do not allow pizza to thaw. Do not eat pizza without cooking.

CAUTION: Because CALIFORNIA PIZZA KITCHEN Pizza bakes up hot and fresh in your oven, please use care when handling. Let pizza stand 5 minutes before enjoying.

Keep pizza frozen.