Cauliflower Crust
Uncured Pepperoni Mushroom & Sausage Pizza
Front view of photograph of packaging for Uncured Pepperoni Mushroom & Sausage Cauliflower Crust Pizza showing half a pizza
Uncured Pepperoni Mushroom & Sausage Pizza
  • Uncured Pepperoni & Italian Sausage
  • Portabella Mushrooms
  • Mozzarella Cheese

MADE WITH

NUTRITION
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Nutrition Facts

3 servings per container

Serving size                                              1/3 Pizza (118 g)

Amount Per Serving
Calories 300
% Daily Value*
Total Fat 15g 19%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 35mg 12%
Sodium 740.0mg 32%
Total Carbohydrate 29.0g 10%
Dietary Fiber 1g 3%
Total Sugars 4.0g
Incl. 1g Added Sugars 2%
Protein 12g
21%
Vitamin D 0.7mcg
Calcium 250mg
Iron 1.2mg
Potassium 270.0mg

2%
15%
6%
4%

Amount Per Container
890.0
% Daily Value*
Total Fat 45.0g 58%
Saturated Fat 20.0g 100%
Trans Fat 0.5g
Cholesterol 110.0mg 37%
Sodium 2200.0mg 96%
Total Carbohydrate 85.0g 30%
Dietary Fiber 4.0g 14%
Total Sugars 11.0g
Incl. 3.0g Added Sugars 6%
Protein 35.0g 63%
Vitamin D 2.1mcg
Calcium 770.0mg
Iron 3.7mg
Potassium 810.0mg

10%
50%
20%
15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS
CRUST: CAULIFLOWER, LOW MOISTURE MOZZARELLA CHEESE (CULTURED MILK, SALT, ENZYMES), RICE FLOUR, TAPIOCA STARCH, WATER, EGG WHITES, RICE STARCH, MODIFIED RICE STARCH, SUGAR, YEAST, SALT, GARLIC POWDER, ITALIAN SEASONING (OREGANO, THYME, SAGE, MARJORAM, BASIL, ROSEMARY), XANTHAN GUM. TOPPINGS: LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), PORTABELLA MUSHROOMS, UNCURED PEPPERONI NO NITRATE OR NITRITE ADDED, EXCEPT THOSE NATURALLY OCCURRING IN CELERY POWDER & SEA SALT (PORK, BEEF, SALT, 2% OR LESS OF NATURAL SPICES, LACTIC ACID STARTER CULTURE, DEXTROSE, SEA SALT, NATURAL FLAVORINGS [INCLUDING CELERY POWDER], EXTRACTS OF PAPRIKA), COOKED ITALIAN SAUSAGE (PORK, WATER, SPICES, SALT, SUGAR, GARLIC POWDER, SPICE EXTRACTS), OREGANO, PARSLEY. SAUCE: WATER, TOMATO PASTE, EXTRA VIRGIN OLIVE OIL, BALSAMIC VINEGAR, SEA SALT, BASIL.
Allergens
CONTAINS: EGG, MILK .
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.
HOW TO PREPARE
Conventional Oven Instructions
Step 1
Preheat oven to 375˚F. Every oven is slightly different so adjust baking time and oven temperature as needed.
Step 2
Remove the box, plastic wrap and cardboard.
Step 3
Place your pizza directly on center oven rack (6-8 inches from bottom of oven). Skip the cookie sheet- nothing should come between a pizza and its oven.
Step 4
Bake 16 minutes
TIPS
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Pizza must be cooked thoroughly to 165°F for food safety and quality.
Because CALIFORNIA PIZZA KITCHEN Pizza bakes up hot and fresh in your oven, please use care when handling. Let pizza stand 5 minutes before enjoying.
Keep pizza frozen.
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