Cauliflower Crust

Uncured Pepperoni Mushroom & Sausage Pizza

Uncured Pepperoni & Italian Sausage
Portabella Mushrooms
Mozzarella Cheese

MADE WITH

100% Real Cheese

No Artificial Flavors

Gluten Free

The quality of CALIFORNIA PIZZA KITCHEN® cooked fresh at home

Nutrition

Nutrition Facts

3 servings per container

Serving size 1/3 Pizza (118 g)

Amount Per Serving
Calories		300
% Daily Value*
Total Fat 15g		19%
	Saturated Fat 7g	35%
	Trans Fat 0g
Cholesterol 35mg		12%
Sodium 740.0mg		32%
Total Carbohydrate 29.0g		10%
	Dietary Fiber 1g	3%
	Total Sugars 4.0g
	Incl. 1g Added Sugars	2%
	Protein 12g	21%
Vitamin D 0.7mcg Calcium 250mg Iron 1.2mg Potassium 270.0mg		2% 15% 6% 4%

Amount Per Container
		890.0
% Daily Value*
Total Fat 45.0g		58%
	Saturated Fat 20.0g	100%
	Trans Fat 0.5g
Cholesterol 110.0mg		37%
Sodium 2200.0mg		96%
Total Carbohydrate 85.0g		30%
	Dietary Fiber 4.0g	14%
	Total Sugars 11.0g
	Incl. 3.0g Added Sugars	6%
	Protein 35.0g	63%
Vitamin D 2.1mcg Calcium 770.0mg Iron 3.7mg Potassium 810.0mg		10% 50% 20% 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS

CRUST: CAULIFLOWER, LOW MOISTURE MOZZARELLA CHEESE (CULTURED MILK, SALT, ENZYMES), RICE FLOUR, TAPIOCA STARCH, WATER, EGG WHITES, RICE STARCH, MODIFIED RICE STARCH, SUGAR, YEAST, SALT, GARLIC POWDER, ITALIAN SEASONING (OREGANO, THYME, SAGE, MARJORAM, BASIL, ROSEMARY), XANTHAN GUM. TOPPINGS: LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), PORTABELLA MUSHROOMS, UNCURED PEPPERONI NO NITRATE OR NITRITE ADDED, EXCEPT THOSE NATURALLY OCCURRING IN CELERY POWDER & SEA SALT (PORK, BEEF, SALT, 2% OR LESS OF NATURAL SPICES, LACTIC ACID STARTER CULTURE, DEXTROSE, SEA SALT, NATURAL FLAVORINGS [INCLUDING CELERY POWDER], EXTRACTS OF PAPRIKA), COOKED ITALIAN SAUSAGE (PORK, WATER, SPICES, SALT, SUGAR, GARLIC POWDER, SPICE EXTRACTS), OREGANO, PARSLEY. SAUCE: WATER, TOMATO PASTE, EXTRA VIRGIN OLIVE OIL, BALSAMIC VINEGAR, SEA SALT, BASIL.

Allergens

CONTAINS: EGG, MILK .

*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.

HOW TO PREPARE

Conventional Oven Instructions

Step 1

Preheat oven to 375˚F. Every oven is slightly different so adjust baking time and oven temperature as needed.

Step 2

Remove the box, plastic wrap and cardboard.

Step 3

Place your pizza directly on center oven rack (6-8 inches from bottom of oven). Skip the cookie sheet- nothing should come between a pizza and its oven.

Step 4

Bake 16 minutes.

Tips

Pizza must be cooked thoroughly to 165°F for food safety and quality.

Do not allow pizza to thaw. Do not eat pizza without cooking.

CAUTION: Because CALIFORNIA PIZZA KITCHEN Pizza bakes up hot and fresh in your oven, please use care when handling. Let pizza stand 5 minutes before enjoying.

Keep pizza frozen.