Thin Crust
7 Cheeses & Garlic Cream Sauce Pizza
Thin Crust
7 Cheeses & Garlic Cream Sauce Pizza
- Inspired by passionate pizza makers, our oven crafted Artisan Thin Crust is amazingly crisp.
- Crafted with delicious garlic cream sauce and loaded with 7 delicious cheeses.
- This 7 cheese pizza delivers on delicious every time… because IT'S NOT DELIVERY. IT’S DIGIORNO.
LET'S COOK
Conventional Oven Instructions
Step 1
Preheat & bake at 375°F. Keep pizza frozen while preheating.
Step 2
Remove pizza from freshness wrap.
Step 3
Place pizza directly on center oven rack.
Step 4
Bake 22 to 24 minutes.
Tips
Pizza must be cooked thoroughly to 165°F for food safety and quality.
Ovens may vary so adjust baking time and temperature as needed.
Pizza is done when cheese is melted and edges are golden brown. DIGIORNO pizza bakes up fresh and hot so please use care when handling. Let stand 5 minutes before enjoying.
Keep frozen.
Do not allow pizza to thaw.
Do not eat pizza without cooking.
WHY IT'S SO TASTY

Made with Whole Milk Mozzarella

Fresh Baked Taste Fresh Baked Aroma

Artisan Thin Crust

Crisp & Crafted
Nutrition
Amount Per Serving | ||
---|---|---|
Calories | 380 | |
% Daily Value* | ||
Total Fat 15g | 19% | |
Saturated Fat 9g | 45% | |
Trans Fat 0g | ||
Cholesterol 45mg | 15% | |
Sodium 800mg | 35% | |
Total Carbohydrate 43g | 16% | |
Dietary Fiber 2g | 7% | |
Total Sugars 5g | ||
Incl. <1g Added Sugars | 2% | |
Protein 17g | 32% | |
Vitamin D 2.3mcg Calcium 310mg Iron 2.7mg Potassium 160mg | 10% 25% 15% 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, GARLIC CREAM SAUCE (WATER, MALTODEXTRIN, CORNSTARCH, SWEET CREAM BUTTERMILK, SKIM MILK, MODIFIED CORN STARCH, GARLIC, CARRAGEENAN, LACTIC ACID, 2% OR LESS OF SALT, CANOLA OIL, NATURAL FLAVOR), LOW MOISTURE MOZZARELLA CHEESE (CULTURED MILK, SALT, ENZYMES), RICOTTA AND LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE BLEND (WHEY, PART-SKIM MILK, CORN STARCH, CREAM, SALT, VINEGAR, CHEESE CULTURE, ENZYMES), FONTINA CHEESE (CULTURED MILK, SALT, ENZYMES), SMOKED GOUDA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES, ANNATTO [COLOR]), TOMATO PASTE, 2% OR LESS OF VEGETABLE OIL SHORTENING (PALM OIL, NATURAL FLAVOR, BETA CAROTENE [COLOR]), PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), SALT, SUGAR, YEAST, SPICES, MALTED BARLEY FLOUR, VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), BREAD CRUMBS (BLEACHED WHEAT FLOUR, YEAST, SUGAR, SALT), DRIED GARLIC.
Allergens
CONTAINS: WHEAT, MILK.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.
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