Hand-Tossed Style Crust
Meatless Sausage Supreme Pizza
Conventional Oven Instructions
Preheat & bake at 375°F. Keep pizza frozen while preheating.
Remove pizza from freshness wrap.
Place pizza directly on center oven rack.
Bake 17 to 19 minutes.
Pizza must be cooked thoroughly to 165°F for food safety and quality.
Pizza is done when cheese is melted and edges are golden brown. DIGIORNO pizza bakes up fresh and hot so please use care when handling. Let stand 5 minutes before enjoying.
Keep frozen. Do not allow pizza to thaw.
WHY IT'S SO TASTY
|Amount Per Serving|
|% Daily Value*|
|Total Fat 9g||12%|
|Saturated Fat 3.5g||18%|
|Trans Fat 0g|
|Total Carbohydrate 39g||14%|
|Dietary Fiber 2g||7%|
|Total Sugars 4g|
|Incl. 1g Added Sugars||2%|
| Protein 14g||16%|
|Vitamin D 0mcg|
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), PLANT BASED SAUSAGE CRUMBLES (WATER, TEXTURED PEA PROTEIN, NATURAL FLAVORS, SOYBEAN OIL, SALT, CHIA SEED POWDER, METHYL CELLULOSE), VEGETABLE BLEND (GREEN BELL PEPPERS, RED BELL PEPPERS, ONIONS), TOMATO PASTE, 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), SALT, YEAST, SUGAR, MALTED BARLEY FLOUR, SPICES, DRIED GARLIC.
Contains a Bioengineered Food Ingredient
CONTAINS: WHEAT, MILK.