Personal Pizzas
Jack's Jr. Thin Crust Pepperoni Personal Pizza
NET WT 5.8 oz (167g)
- Place Jack’s Jr. personal frozen pizza into the air fryer for 6 minutes to get a perfectly crispy and cheesy slice. You may also use the oven or microwave to cook this individual pizza
- One of the tastiest ways to get your protein is from a Jack’s Jr. personal pizza. One individual pizza has 13g of protein
- This thin crust pizza is layered with 100% real cheese, tomato sauce, and pepperoni made with pork, chicken and beef
NUTRITION
| Nutrition Item and Amount per Serving | % Daily Value* |
|---|---|
| Total Fat 18g | 23% |
| Saturated Fat 8g | 40% |
| Trans Fat 0g | |
| Cholesterol 40mg | 13% |
| Sodium 810mg | 35% |
| Total Carbohydrate 46g | 17% |
| Dietary Fiber 2g | 7% |
| Total Sugars 4g | |
| Incl. 1g Added Sugars | 2% |
| Protein 13g | 27% |
| Vitamin D 0.2mcg | 0% |
| Iron 3mg | 15% |
| Calcium 340mg | 25% |
| Potassium 240mg | 6% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, PEPPERONI MADE WITH PORK, CHICKEN, BEEF, BHA, BHT WITH CITRIC ACID ADDED TO HELP PROTECT FLAVOR (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, 2% OR LESS OF SPICES, DEXTROSE, PORK STOCK, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, SODIUM ASCORBATE, PAPRIKA, NATURAL SMOKE FLAVOR, BHA, BHT, CITRIC ACID), TOMATO PASTE, 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), SEASONING (MODIFIED CORN STARCH, SALT, SUGAR, SPICES, DRIED GARLIC, CITRIC ACID), SUGAR, SALT, YEAST, L-CYSTEINE.
Contains a Bioengineered Food Ingredient
Allergens
CONTAINS: WHEAT, MILK.
*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information
COOKING INSTRUCTIONS
Step 1
OVEN: Preheat oven to 425°F. Remove pizza from overwrap. Place pizza directly on center oven rack. Bake pizza for 11 minutes or until cheese is melted and edges are golden brown.
Step 2
AIR FRYER: Remove pizza from overwrap. Place pizza in air fryer. Cook in the air fryer at 400°F for 6 minutes or until cheese is melted and edges are golden brown.
Step 3
MICROWAVE: Remove pizza from overwrap. Place Pizza on a microwave safe plate. Microwave pizza for 3 minutes on high until cheese is melted. Cooking
Step 4
Directions: Product must be cooked thoroughly to 165°F for food safety and quality. Do not allow product to thaw. Do not eat without cooking.
Step 5
Because Jack's® pizza bakes up delicious and hot, please use care when handling. Let stand 5 minutes before enjoying.
Step 1
Preheat oven to 425°F. Remove pizza from overwrap.
Step 2
Place pizza directly on center oven rack
Step 3
Bake pizza for 11 minutes or until cheese is melted and edges are golden brown.
Step 1
Remove pizza from overwrap.
Step 2
Place pizza in air fryer.
Step 3
Cook in the air fryer at 400°F for 6 minutes or until cheese is melted and edges are golden brown.
Step 1
Remove pizza from overwrap.
Step 2
Place Pizza on a microwave safe plate.
Step 3
Microwave pizza for 3 minutes on high until cheese is melted.
Do not allow product to thaw.
Product must be cooked thoroughly to 165°F for food safety and quality.
Let stand 5 minutes before enjoying.
Because Jack's® pizza bakes up delicious and hot, please use care when handling.
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