Features
Buffalo Style Chicken
Features
Buffalo Style Chicken
- Grilled white meat chicken with a buffalo style sauce and creamy red skin mashed potatoes
- A comforting gluten free meal that's ready in minutes.
- Perfect to keep on hand in your kitchen for a tasty meal any time
Made With

17g Protein

200 Calories

Gluten Free

No Artificial Flavors or Colors1
1 Added colors from natural sources
Nutrition
Amount Per Serving | ||
---|---|---|
Calories | 200 | |
% Daily Value* | ||
Total Fat 6g | 8% | |
Saturated Fat 3.5g | 18% | |
Trans Fat 0g | ||
Polyunsaturated Fat 0g | ||
Mononsaturated Fat 1.5g | ||
Cholesterol 55mg | 18% | |
Sodium 870mg | 38% | |
Total Carbohydrate 20g | 7% | |
Dietary Fiber 2g | 7% | |
Total Sugars 2g | ||
Incl. <1g Added Sugars | 2% | |
Protein 17g | 34% | |
Vitamin D 0mcg Calcium 30mg Iron 1.3mg Potassium 960mg | 0% 2% 6% 20% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
COOKED POTATOES (RED SKIN POTATOES, WATER), COOKED, GRILLED WHITE MEAT CHICKEN, WATER, CREAM, BUFFALO STYLE SAUCE (DISTILLED VINEGAR, CAYENNE PEPPERS, SALT, WATER, MODIFIED FOOD STARCH, CANOLA OIL, PAPRIKA, CARROT FIBER, XANTHAN GUM, NATURAL FLAVOR, GARLIC POWDER), 2% OR LESS OF MODIFIED CORNSTARCH, CHICKEN BROTH, BUTTER (CREAM, SALT), WHITE VINEGAR, SALT, MALTODEXTRIN, POTASSIUM CHLORIDE, PAPRIKA, DRIED GARLIC, ISOLATED SOY PROTEIN, MODIFIED FOOD STARCH, SEASONING (DRIED CHICKEN BROTH, CHICKEN POWDER, NATURAL FLAVOR), SODIUM PHOSPHATE, NATURAL FLAVORS, SOUR CREAM SOLIDS, GARLIC, ONION POWDER, SUGAR, CULTURED BUTTERMILK, SPICES, MUSHROOM JUICE CONCENTRATE, SEASONING (MALTODEXTRIN, FLAVOR, ENZYME MODIFIED BUTTERFAT), CARRAGEENAN, LACTIC ACID, CALCIUM LACTATE, CITRIC ACID, DEXTROSE, AUTOLYZED YEAST EXTRACT.
Allergens
CONTAINS: MILK, SOY.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.
Cooking Instructions
Microwave Instructions
Step 1
PREP Leave film on product
Step 2
COOK 3 1/2 minutes on high
Step 3
STIR both sides separately and re-cover with the film
Step 4
COOK AGAIN 1 1/2 minutes on high
Step 5
Let stand 1 minute. Enjoy!
TIPS
Directions developed using 1100 Watt microwave oven. Ovens vary. Cooking time may need adjusting.
Caution: Product will be hot! Ensure product reaches an internal temperature of 165°F.
Keep frozen.
For food safety and quality follow these cooking instructions.
Do not prepare in conventional or toaster oven. Do not reheat tray.
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