Fettuccini with Meat Sauce

  • Freshly Made Fettuccini Pasta with a Seasoned Meat Sauce
  • Our cauliflower pasta is a carb conscious approach to our traditional pasta
  • Enjoy a delicious cauliflower fettuccini with 1/3 fewer net carbs than this recipe made with our traditional pasta
Made With
Nutrition
Icon/Navigation/Arrows/Medium/Down
Nutrition Facts

1 serving per container

Serving size                                      1 Package (255 g)

Amount Per Serving
Calories 260
% Daily Value*
Total Fat 7g 9%
Saturated Fat 2g 10%
Trans Fat 0g
Polyunsaturated Fat 1.5g
Mononsaturated Fat 2.5g
Cholesterol 20mg 7%
Sodium 660mg 29%
Total Carbohydrate 36g 13%
Dietary Fiber 15g 53%
Total Sugars 6g
Incl. 0g Added Sugars 0%
Protein 12g
17%
Vitamin D 0mcg
Calcium 120mg
Iron 2mg
Potassium 730mg
0%
8%
10%
15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
COOKED CAULIFLOWER PASTA (WATER, MODIFIED TAPIOCA STARCH, CAULIFLOWER, ARROWROOT POWDER, TAPIOCA STARCH, EGG WHITES, KONJAC FLOUR, XANTHAN GUM, SOYBEAN OIL, CARRAGEENAN), TOMATO PUREE (WATER, TOMATO PASTE), COOKED BEEF AND PORK, TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), SKIM MILK, ONIONS, WATER, BURGUNDY WINE (CONTAINS SULFITES), PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), 2% OR LESS OF MODIFIED CORNSTARCH, GARLIC, EXTRA VIRGIN OLIVE OIL, TAMARI SOY SAUCE (WATER, SOYBEANS, SALT, SUGAR), SPICES, TEXTURED SOY FLOUR, SALT, CARROTS, CELERY, FLAVORS, AUTOLYZED YEAST EXTRACT.
Allergens
CONTAINS: EGG, MILK, SOY.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.
Cooking Instructions
Microwave Instructions
Step 1
Cut film to vent.
Step 2
Cook 3:30 minutes on HIGH. Stir and re-cover.
Step 3
Cook again 1 minute on HIGH.
Step 4
Let stand 1 minute. Enjoy!
TIPS
Icon/Navigation/Arrows/Medium/Down
Directions developed using 1100 Watt microwave oven. Ovens vary. Cooking time may need adjusting.
Caution: Product will be hot! Ensure product reaches an internal temperature of 165°F.
Keep frozen.
For food safety and quality follow these cooking instructions.
Do not prepare in conventional or toaster oven. Do not reheat bowl.
What People Are Saying