Fettuccini with Meat Sauce

  • Freshly Made Fettuccini Pasta with a Seasoned Meat Sauce
  • Our cauliflower pasta is a carb conscious approach to our traditional pasta
  • This delicious pasta dish has 260 calories and 15g of fiber

Made With

Nutrition

Nutrition Facts

1 serving per package

Serving size                                      1 Package (255 g)

Amount Per Serving
Calories 260
% Daily Value*
Total Fat 8g 10%
Saturated Fat 2.5g 13%
Trans Fat 0g
Polyunsaturated Fat 1.5g
Mononsaturated Fat 3g
Cholesterol 65mg 22%
Sodium 660mg 29%
Total Carbohydrate 35g 13%
Dietary Fiber 9g 32%
Total Sugars 6g
Incl. 0g Added Sugars 0%
Protein 11g 15%
Vitamin D 0.1mcg 0%
Iron 2mg 10%
Calcium 130mg 0%
Potassium 690mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

CAULIFLOWER PASTA (WATER, TAPIOCA STARCH, CAULIFLOWER, KONJAC FLOUR, ARROWROOT STARCH, EGGS, SOYBEAN OIL, XANTHAN GUM, CARRAGEENAN), TOMATO PUREE (WATER, TOMATO PASTE), COOKED BEEF AND PORK, SKIM MILK, TOMATOES, ONIONS, WATER, TOMATO JUICE, BURGUNDY WINE (CONTAINS SULFITES), PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), 2% OR LESS OF MODIFIED CORNSTARCH, GARLIC, EXTRA VIRGIN OLIVE OIL, TAMARI SOY SAUCE (WATER, SOYBEANS, SALT, SUGAR), SPICES, TEXTURED SOY FLOUR, SALT, CARROTS, CELERY, FLAVORS, AUTOLYZED YEAST EXTRACT, CITRIC ACID, CALCIUM CHLORIDE.
Contains a Bioengineered Food Ingredient

Allergens

CONTAINS: EGG, MILK, SOY.

*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.

Cooking Instructions

Microwave Instructions

Step 1

Cut film to vent.

Step 2

Cook 3:30 minutes on HIGH.

Step 3

Stir and re-cover.

Step 4

Cook again 1 minute on HIGH.

Step 5

Let stand 1 minute. Enjoy!

TIPS

For food safety and quality, follow these cooking instructions
Microwave Oven only (1100 Watts): Directions developed using 1100 Watt microwave oven. Ovens vary; cooking time may need adjusting.
Will be hot! Ensure product reaches an internal temperature of 165°F.
Keep frozen.
Do not prepare in conventional or toaster ovens. Do not reheat bowl.

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