Bowls
Four Cheese Tortelloni with Pesto
Bowls
Four Cheese Tortelloni with Pesto
- Tortelloni stuffed with a blend of four cheeses alongside zucchini, peppers & cherry tomatoes.
- This creamy and cheesy bowl is loaded with delicious and comforting vegetables.
- This meatless bowl offers a satisfying portion of the food you love.
Made With

High Protein

17g Protein

3/4 Cup of Vegetables

Meatless

No Artificial Flavors, Colors or Preservatives
Nutrition
Amount Per Serving | ||
---|---|---|
Calories | 320 | |
% Daily Value* | ||
Total Fat 9g | 12% | |
Saturated Fat 4.5g | 23% | |
Trans Fat 0g | ||
Polyunsaturated Fat 0g | ||
Mononsaturated Fat 1.5g | ||
Cholesterol 45mg | 15% | |
Sodium 780mg | 34% | |
Total Carbohydrate 43g | 16% | |
Dietary Fiber 3g | 10% | |
Total Sugars 8g | ||
Incl. 2g Added Sugars | 4% | |
Protein 17g | 30% | |
Vitamin D 0.2mcg Calcium 320mg Iron 1.6mg Potassium 440mg | 0% 20% 8% 8% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
COOKED TORTELLONI PASTA (WATER, DURUM WHEAT FLOUR, LOW FAT RICOTTA CHEESE [WHEY, MILK, CREAM, VINEGAR], EGG, PARMESAN CHEESE [CULTURED PART SKIM MILK, SALT, ENZYMES], BREAD CRUMBS [WHEAT FLOUR, SUGAR, YEAST, SALT], ASIAGO CHEESE [CULTURED MILK, SALT, ENZYMES], SWISS CHEESE [CULTURED PART SKIM MILK, SALT, ENZYMES], LOW MOISTURE PART SKIM MOZZARELLA CHEESE [CULTURED MILK, SALT, ENZYMES], AMERICAN GRANA [CULTURED MILK, ENZYMES, SALT], POTATO STARCH, CORNSTARCH, ROMANO CHEESE FROM SHEEP'S MILK [CULTURED MILK, SALT, ENZYMES], EGG WHITES, SOYBEAN OIL, SALT, SPICES), ZUCCHINI, SKIM MILK, WATER, RED BELL PEPPERS, TOMATOES, PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), BASIL, 2% OR LESS OF MODIFIED CORNSTARCH, GARLIC, SUGAR, EXTRA VIRGIN OLIVE OIL, SPICES, ENZYME MODIFIED PARMESAN CHEESE PASTE (PARMESAN CHEESE [CULTURED PART SKIM MILK, SALT, ENZYMES], WATER, WHEY PROTEIN CONCENTRATE, REDUCED FAT MILK, MILK PROTEIN CONCENTRATE, CULTURES, ENZYMES), SALT.
Allergens
CONTAINS: EGG, WHEAT, MILK.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.
Cooking Instructions
Microwave Instructions
Step 1
PREP Cut film to vent
Step 2
COOK 3 minutes on high
Step 3
STIR and Re-cover COOK AGAIN 2 minutes on high.
Step 4
Let stand 1 minute.
TIPS
Cook thoroughly to ensure product reaches an internal temperature of 165°F.
Product will be hot!
Keep frozen
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