Box of Roasted Eggplant with Parmesan and Pasta showing prepared product in a bowl, a Balance Bowls label, and a Meets Nutrition Guidelines for American Diabetes Association Better Choices for Life badge.

Roasted Eggplant with Parmesan & Pasta

  • Roasted Eggplant with Parmesan & pasta in a tomato basil sauce
  • A delicious meal with 0g of added sugar and 13g protein
  • Meets the American Diabetes Association® Better Choices for Life nutrition criteria.

Made With

Nutrition

Nutrition Facts

Approximately 1 serving per package

Serving size                                      1 Package (276 g)

Amount Per Serving
Calories 230
% Daily Value*
Total Fat 5g 6%
Saturated Fat 2g 10%
Trans Fat 0g
Polyunsaturated Fat 0.5g
Mononsaturated Fat 1.5g
Cholesterol 10mg 3%
Sodium 570mg 25%
Total Carbohydrate 34g 12%
Dietary Fiber 7g 25%
Total Sugars 9g
Incl. 0g Added Sugars 0%
Protein 13g 18%
Vitamin D 0mcg 0%
Iron 2.4mg 15%
Calcium 180mg 15%
Potassium 740mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

EGGPLANT, COOKED PASTA (WATER, DURUM WHOLE WHEAT FLOUR, SEMOLINA WHEAT FLOUR, EGG WHITES), WATER, TOMATO PASTE, ONIONS, REDUCED FAT MOZZARELLA CHEESE (CULTURED PART SKIM MILK AND SKIM MILK, MODIFIED CORNSTARCH*, SALT, VITAMIN A PALMITATE, ENZYMES, *INGREDIENT NOT IN REGULAR MOZZARELLA CHEESE), PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), 2% OR LESS OF BASIL, GARLIC PUREE, EXTRA VIRGIN OLIVE OIL, SALT, SPICES, MODIFIED CORNSTARCH, DRIED RED BELL PEPPERS.
Contains a Bioengineered Food Ingredient

Allergens

CONTAINS: EGG, WHEAT, MILK.

*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.

Cooking Instructions

Microwave Instructions

Step 1

PREP: Cut film to vent

Step 2

COOK 3 minutes on high

Step 3

STIR and re-cover.

Step 4

COOK AGAIN 1:30 minutes on high

Step 5

LET STAND 1 minute and enjoy

TIPS

Cook thoroughly
Caution: Product will be hot! Ensure product reaches an internal temperature of 165° F
Keep frozen
Do not reheat bowl

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