- Linguine, broccoli and red peppers in a creamy garlic Alfredo sauce.
- These bowls offer a satisfying portion of the food you love.
- This meal is high protein with seafood.
|Amount Per Serving|
|% Daily Value*|
|Total Fat 9g||12%|
|Saturated Fat 3.5g||18%|
|Trans Fat 0g|
|Polyunsaturated Fat 2g|
|Mononsaturated Fat 2g|
|Total Carbohydrate 41g||15%|
|Dietary Fiber 3g||10%|
|Total Sugars 4g|
|Incl. 0g Added Sugars||0%|
| Protein 19g||32%|
|Vitamin D 0mcg|
Vitamin A 220mcg
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
COOKED PASTA (WATER, SEMOLINA, WHEAT GLUTEN), SKIM MILK, COOKED SHRIMP (SHRIMP, WATER, SALT, SODIUM TRIPOLYPHOSPHATE, SODIUM HEXAMETAPHOSPHATE, TETRASODIUM PYROPHOSPHATE), BROCCOLI, WATER, RED BELL PEPPERS, PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), 2% OR LESS OF SOYBEAN OIL, ROMANO CHEESE MADE FROM COW'S MILK (CULTURED MILK, SALT, ENZYMES), MODIFIED CORNSTARCH, GARLIC, BUTTER (CREAM, SALT), SALT, BLEACHED WHEAT FLOUR, POTASSIUM CHLORIDE, SPICES.
CONTAINS: SHRIMP, WHEAT, MILK INGREDIENTS.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.
PREP Cut film to vent
COOK 3 minutes on high
STIR and remove film
COOK AGAIN 2 minutes on high
Let stand 1 minute. Enjoy!
Directions developed using 1100 Watt microwave oven. Ovens vary. Cooking time may need adjusting.
Caution: Product will be hot! Ensure product reaches an internal temperature of 165°F.
For food safety and quality follow these cooking instructions.
Do not prepare in conventional or toaster oven. Do not reheat bowl.