Box of Tex-Mex Rice & Black Beans with rice, beans and corn in a bowl, a Balance Bowls label, and a Meets Nutrition Guidelines for American Diabetes Association Better Choices for Life badge.

Tex Mex Rice & Black Bean Bowl

  • TEX MEX RICE & BLACK BEANS in a spicy enchilada sauce with whole grain brown rice, black beans, corn, and peppers

Made With

Nutrition

Please refer to the nutritional table under the 'Computed Properties' group.

Ingredients

BLACK BEANS, COOKED BROWN RICE (WATER, BROWN RICE), WATER, SKIM MILK, ONIONS, ROASTED RED BELL PEPPER PUREE, GREEN CHILES (GREEN CHILES, CITRIC ACID), CORN, TOMATO PASTE, POBLANO CHILES, REDUCED FAT MOZZARELLA CHEESE (CULTURED PART SKIM MILK AND SKIM MILK, MODIFIED CORNSTARCH*, SALT, VITAMIN A PALMITATE, ENZYMES, *INGREDIENT NOT IN REGULAR MOZZARELLA CHEESE), CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO COLOR), 2% OR LESS OF TOMATILLOS (TOMATILLOS, CITRIC ACID), SPICES, BUTTERMILK POWDER, CHILI PEPPER PUREE (PEPPERS, CITRIC ACID, POTASSIUM SORBATE AND SODIUM BENZOATE [PRESERVATIVES]), PAPRIKA, SOUR CREAM (CULTURED CREAM, NONFAT MILK), BUTTER (CREAM, SALT), APPLE CIDER VINEGAR, SALT, GARLIC, CILANTRO, MODIFIED CORNSTARCH, ONION POWDER, LIME JUICE CONCENTRATE, JALAPENO PUREE (JALAPENO PEPPERS, SALT, ACETIC ACID, WATER, CALCIUM CHLORIDE), GARLIC POWDER, POTASSIUM SALT.
Contains a Bioengineered Food Ingredient

Allergens

CONTAINS: MILK.

*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information

Cooking Instructions

Microwave Instructions

Step 1

PREP Cut film to vent

Step 2

COOK 3:00 minutes on high

Step 3

STIR and Re-cover

Step 4

COOK AGAIN 1:30 minutes on high

Step 5

LET STAND 1 minute & enjoy!

TIPS

Cook thoroughly
WILL BE HOT! ENSURE PRODUCT REACHES AN INTERNAL TEMPERATURE OF 165◦
DIRECTIONS DEVELOPED USING 1100 WATT MICROWAVE OVEN
OVENS VARY; COOKING TIME MAY NEED ADJUSTING
DO NOT PREPARE IN CONVENTIONAL OR TOASTER OVENS
DO NOT REHEAT BOWL
Keep frozen

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