Indian Noodles
Veg Atta Noodles 4-pack
NUTRITION
| Amount Per Serving | ||
|---|---|---|
| Calories | 310 | |
| % Daily Value* | ||
| Total Fat 10g | 13% | |
| Saturated Fat 5g | 25% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 880mg | 38% | |
| Total Carbohydrate 48g | 17% | |
| Dietary Fiber 5g | 17% | |
| Total Sugars 4g | ||
| Incl. 3g Added Sugars | 6% | |
| Protein 7g | ||
| Vitamin D 0mcg Calcium 30mg Iron 1.7mg Potassium 400mg | 0% 2% 8% 8% | |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
WHEAT FLOUR, PALM OIL, DRIED ONIONS, SUGAR, SALT, AND LESS THAN 2% OF DRIED CARROTS, DRIED PEAS, CORIANDER, SPICES, GARLIC POWDER, POTASSIUM CHLORIDE, TURMERIC, CHILI POWDER, YEAST EXTRACT, CUMIN, DISODIUM GUANYLATE, DISODIUM INOSINATE, HYDROLYZED SOY PROTEIN, CARAMEL COLOR, SODIUM TRIPOLYPHOSPHATE, CITRIC ACID, ARTIFICIAL FLAVOR, SODIUM HEXAMETAPHOSPHATE, POTASSIUM CARBONATE, SODIUM CARBONATE, GUAR GUM, WHEAT GLUTEN, POTASSIUM IODATE.
Contains a Bioengineered Food Ingredient
Allergens
CONTAINS: WHEAT, SOY. MAY CONTAIN MILK.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.
Preparation Instructions
Step 1
Break the Noodle cake into four pieces
Step 2
Add the Noodle Cake and the Spice Mix Packet to a pot of 8 fl oz (1 cup) of boiling water
Step 3
Cook uncovered for 3 minutes, stirring occasionally
Step 4
Do not drain remaining water
Step 5
Serve and enjoy!
Tips
Keep in a cool, dry place
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