The Secret Ingredient
Ingredients
- ●1/2 pound lean ground beef (15% or less fat)
- ●1 tablespoon MAGGI Granulated Chicken Flavor Bouillon
- ●2 cans (7.6 fluid ounces each) NESTLÉ Media Crema
- ●2 cups (8 ounces) shredded mild cheddar or Mexican blend cheese
- ●1 can (14.5 ounces) diced tomatoes with jalapeño peppers, drained
- ●14 1/2 ounces tortilla chips
Make It
Step 1
Cook beef and bouillon in large skillet over medium-high heat, stirring occasionally, until beef is no longer pink. Reduce heat to medium-low; stir in media crema, cheese and tomatoes. Cook, stirring constantly, until cheese is melted. Serve with chips.