KEY INGREDIENTS
INGREDIENTS
- ●2 tablespoons butter
- ●2 shallots, finely chopped (about ½ cup)
- ●2 cloves garlic, finely chopped
- ●1 cup sliced white mushrooms
- ●1 teaspoon Italian herb seasoning
- ●½ cup dry white wine
- ●½ cup Nestlé® Media Crema
- ●½ teaspoon salt
- ●½ teaspoon ground black pepper
MAKE IT
Step 1
Melt butter in a medium saucepan over medium heat. Add shallots and garlic; cook, stirring frequently, for 3 minutes.
Step 2
Add mushrooms and herb seasoning; cook for 1 minute. Add wine; cook, stirring occasionally, for 3 to 5 minutes or until mushrooms are golden brown.
Step 3
Add media crema; cook, stirring occasionally, for 5 to 7 minutes or until sauce thickens. Season with salt and pepper.