Savory
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Savory
Onion and Leek Cream Soup
Official MEDIA CREMA
Onion and Leek Cream Soup
Level
Easy
Prep
15 min
Cook
25 min
- Cream soup with white, red, Chinese onions and leeks.
KEY INGREDIENTS
INGREDIENTS
- ●3 red onions
- ●2 white onions
- ●8 green onions
- ●2 medium leeks
- ●5 cups water or vegetable broth
- ●2/3 cup NESTLÉ® Media Crema
- ●1 tablespoon Worcestershire sauce
- ●1 tablespoon sherry vinegar
- ●1/2 tablespoon light butter
MAKE IT
Step 1
Cut the red and white onions into thin strips. Cut the white part of the green onions and the leeks into thin slices. Cut the green part of green onions diagonally into thin strips and place them in a container with ice water in the refrigerator.
Step 2
In a saucepan over medium heat, add the butter, onions and the leeks. Cook, stirring constantly, for 10 minutes and add the water. Cook for 15 more minutes.
Step 3
Blend onion mixture with NESTLÉ® Media Crema, Worcestershire sauce and sherry vinegar. Season with salt and ground black pepper.
Step 4
Serve garnished with green part of green onions.
