Pesto Stuffed Potatoes

Name: Pesto Stuffed Potatoes
Prep time: 10 s
Cook time: 35 s
Total time: 50 s
Yield: 4
Cuisine: American,Italian
Ingredients: 2 medium (about 1 ½ pounds total) russet potatoesscrubbed clean; Olive oil; 1/3 cup Nestlé® Media Crema; ¼ cup refrigerated pesto with basil; 2 tablespoons freshly shredded Parmesan cheese; ¼ teaspoon salt; ¼ teaspoon ground black pepper; Chopped green onions or chives

Official MEDIA CREMA

Level

Easy

Prep

10 min

Cook

35 min

Servings

Makes 4 servings

Savor the delightful experience of Pesto Stuffed Potatoes, a dish that combines creamy textures and aromatic flavors for a truly indulgent meal. This recipe from Official MEDIA CREMA brings the rich and comforting taste of potatoes to life, enhanced with a luscious stuffing that’s both satisfying and simple to make.

Pesto Stuffed Potatoes involve soft, perfectly cooked potatoes filled with a creamy mix highlighting Nestlé® Media Crema and freshly shredded Parmesan cheese. The result is a buttery and smooth mash that’s irresistibly flavorful. The addition of olive oil ensures every bite is flawlessly moist and delicious.

Chopped green onions or chives provide a fresh, slightly sharp contrast to the creamy filling, adding the perfect finishing touch to this delightful dish. Designed with ease in mind, this recipe is ideal for a range of occasions—from family dinners to casual gatherings—making it an excellent choice for anyone seeking a versatile and quick-to-prepare option.

Whether you’re aiming for a savory side dish or a satisfying main course, Pesto Stuffed Potatoes are sure to impress and delight.