Savory

Zucchini Stuffed with Pepper Slices and Cream

Official MEDIA CREMA
Zucchini Stuffed with Pepper Slices and Cream
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
20 min
Recipe Info - Serving Size
Servings
10 servings

Dive into a world of delightful flavors with Zucchini Stuffed with Pepper Slices and Cream. This exquisite dish from Official MEDIA CREMA combines the freshness of zucchini, the vibrant colors of pepper slices, and a luxurious creaminess that brings everything together beautifully. A perfect addition to both lunch and dinner menus, this recipe is as easy to prepare as it is flavorful.

Imagine tender zucchini boats filled with colorful pepper slices, each bite bursting with a medley of savory tastes. The dish is rounded off with a rich, creamy touch, thanks to NESTLÉ® Media Crema. For an added layer of richness, Manchego cheese is grated over the top, offering a hint of nutty flavor that complements the vegetables perfectly.

The secret to its incredible taste lies in the seasoning. A spoonful of MAGGI® Granulated Chicken Flavor Bouillon infuses the zucchini and peppers with a deep, savory essence, making each bite irresistibly good. Whether you're a seasoned cook or a beginner looking for an easy recipe, this dish provides an elevated yet simple option that caters to all skill levels.

Ready in under 30 minutes, Zucchini Stuffed with Pepper Slices and Cream is your go-to option for a quick meal that's bursting with color and flavor. Ideal for a family gathering, a casual dinner, or even a fancy holiday feast—this versatile recipe is bound to become a household favorite. Enjoy the ease and deliciousness of this dish, offering a generous portion of vegetables and fruits without compromising on taste. Serve it anytime you crave something creamy, savory, and utterly satisfying.

INGREDIENTS

Equipment Needed

  • Pan
  • Cuchara de cocina

MAKE IT

Step 1

Preheat oven to 350° F. Heat the oil and fry the onion until it is transparent. Add poblano slices, corn and chicken; cook for 5 minutes. Add NESTLÉ® Media Crema and chicken bouillon; cook for 2 more minutes.

Step 2

Fill the zucchini with the poblano and corn mixture; top with Manchego cheese. Cook for 10 minutes or until cheese is melted.

Step 3

Serve garnished with bacon.

INGREDIENTS

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