Spinach and Sausage Stuffed Mushrooms

Name: Spinach and Sausage Stuffed Mushrooms
Prep time: 15 s
Cook time: 20 s
Total time: 35 s
Yield: 12
Ingredients: 1 package (12 ounces) STOUFFER'S® Spinach Soufflédefrost according to package directions; 2 tablespoons butter or margarine; 3 tablespoons chopped onion; 3/4 cup water; 2 1/3 cups herb seasoned stuffing (not crouton style); 8 ounces bulk Italian sausagecookeddrained and crumbled; 1/4 cup grated Parmesan cheeseplus additional for garnish; 2 1/2 pounds whole white mushroomsstems removed

Level

Easy

Prep

15 min

Cook

20 min

Servings

12 servings

Spinach and Sausage Stuffed Mushrooms have an amazing flavor combination that you'll enjoy. Parmesan cheese adds some extra dimension to this baked dish. Serve as an appetizer or lighter main course. Great for entertaining, too.

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Spinach and Sausage Stuffed Mushrooms

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