Box of Cheese Enchiladas with a dish full of enchiladas below the product name and "PARTY SIZE" label.

Cheese Enchiladas

Party Size
  • Corn tortillas filled with cheese and served with seasoned rice, beans, peppers and red enchilada sauce
  • Made with ingredients you can feel good about for a homemade taste you'll love
  • Dig into a crowd pleasing favorite made to satisfy friends and family gatherings

WHY IT'S DELICIOUS

PRODUCT DETAILS

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Nutrition Facts

8 servings per container

Serving size                                      1 Piece (210 g)

Amount Per Serving
Calories 260
% Daily Value*
Total Fat 8g 10%
Saturated Fat 4g 20%
Trans Fat 0.5g
Cholesterol 20mg 7%
Sodium 520mg 23%
Total Carbohydrate 39g 14%
Dietary Fiber 4g 14%
Total Sugars 4g
Incl. <1g Added Sugars 2%
Protein 9g
Vitamin D 0mcg
Calcium 180mg
Iron 2.5mg
Potassium 340mg
0%
10%
10%
6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

CHEESE ENCHILADA (CORN TORTILLA [WATER, YELLOW CORN MASA FLOUR, GUAR GUM, CELLULOSE GUM, MONO AND DIGLYCERIDES, CORNSTARCH, CITRIC ACID], CHEESE FILLING [WATER, TOMATOES, CHEDDAR CHEESE {CULTURED MILK, SALT, ENZYMES, ANNATTO COLOR}, PALM OIL, GREEN CHILE {GREEN CHILE, WATER, SALT, CITRIC ACID}, ONION, CORNSTARCH, RED PEPPERS, JALAPENO PEPPERS, SALT, SKIM MILK, GUAR GUM, XANTHAN GUM, ONION POWDER, CILANTRO]), TOMATO PUREE (WATER, TOMATO PASTE), COOKED ENRICHED LONG GRAIN RICE (WATER, RICE, IRON, NIACIN, THIAMIN MONONITRATE, FOLIC ACID), WATER, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO [COLOR]), MONTEREY JACK CHEESE (CULTURED MILK, SALT, ENZYMES), BLACK BEANS (WATER, BLACK BEANS), PINTO BEANS (PINTO BEANS, WATER, CALCIUM CHLORIDE, DISODIUM EDTA [TO PRESERVE COLOR]), 2% OR LESS OF CORN, ONIONS, ROASTED RED BELL PEPPER PUREE, POBLANO CHILES, MODIFIED CORNSTARCH, SUGAR, SPICES, GARLIC, SALT, JALAPENO PEPPERS, LIME JUICE CONCENTRATE, CHILI PEPPER, ACETIC ACID, CALCIUM CHLORIDE, GARLIC POWDER.
Contains a Bioengineered Food Ingredient

Allergens

CONTAINS: MILK.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.

How to Prepare

Conventional Oven Instructions

Step 1
Preheat 400°F. Remove aluminum lid. Bend lid slightly then place lid on tray so it is elevated over enchiladas.
Step 2
Place tray on a baking sheet, center rack.
Step 3
Cook 1 hour 15 minutes if FROZEN, 45 minutes if THAWED.*
Step 4
Remove baking sheet from oven. Let stand 15 minutes.

Tips

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For food safety and quality follow these cooking instructions. Cook thoroughly to ensure product reaches an internal temperature of 165°F.
* Ovens vary; cooking heat and times may need adjusting.
Caution: Product will be hot!
Keep Frozen. Product may be thawed under refrigeration (40°F) no more than 48 hours. Do not refreeze.

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