Box of Cheese Manicotti with a forks and plates with stuffed pasta beside the product name, logo and "FAMILY SIZE" label.
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Cheese Manicotti

Family Size
  • Manicotti filled with ricotta, mozzarella, Romano and Parmesan cheeses in a herbed tomato basil sauce
  • Made with ingredients you can feel good about for a homemade taste the family will love
  • Feeding friends and family since 1924

WHY IT'S DELICIOUS

PRODUCT DETAILS

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Nutrition Facts

2.5 servings per container

Serving size                                              2 Pieces, Sauce and Topping (334 g)

Amount Per Serving
Calories 420
% Daily Value*
Total Fat 19g 24%
Saturated Fat 9g 45%
Trans Fat 0.5g
Cholesterol 65mg 22%
Sodium 1040mg 45%
Total Carbohydrate 48g 17%
Dietary Fiber 6g 21%
Total Sugars 7g
Incl. 2g Added Sugars 4%
Protein 15g
26%
Vitamin D 0mcg
Calcium 360mg
Iron 2.1mg
Potassium 970mg

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Amount Per Container
1060
% Daily Value*
Total Fat 47g 60%
Saturated Fat 24g 120%
Trans Fat 1.5g
Cholesterol 160mg 53%
Sodium 2600mg 113%
Total Carbohydrate 121g 44%
Dietary Fiber 16g 57%
Total Sugars 17g
Incl. 6g Added Sugars 12%
Protein 37g 64%
Vitamin D 0mcg
Calcium 910mg
Iron 5.2mg
Potassium 2420mg

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* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

CHEESE MANICOTTI (FILLING: RICOTTA CHEESE [MILK, WHEY, CREAM, VINEGAR, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM], MILK, LIGHT CREAM, LOW MOISTURE PART SKIM MOZZARELLA CHEESE [CULTURED PART SKIM MILK, SALT, ENZYMES], BREAD CRUMBS [WHEAT FLOUR, DEXTROSE, YEAST, SALT], PARMESAN CHEESE [CULTURED PART SKIM MILK, SALT, ENZYMES], RICOTTA CHEESE [WHEY, MILK, VINEGAR, SALT, CARRAGEENAN, VITAMIN A PALMITATE], EGGS, ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR], ROMANO CHEESE MADE FROM COW'S MILK [CULTURED MILK, SALT, ENZYMES], WATER, MODIFIED CORNSTARCH, SALT, BUTTER [CREAM, SALT], ROMANO CHEESE WITH FLAVOR [ROMANO CHEESE {CULTURED COW'S MILK, SALT, ENZYMES}, ENZYME MODIFIED ROMANO CHEESE {ROMANO CHEESE , SALT}], SPICES, CARRAGEENAN, SODIUM ALGINATE, DRIED GARLIC. PASTA: SEMOLINA, WATER, EGGS), TOMATOES, WATER, TOMATO JUICE, MOZZARELLA CHEESE AND MODIFIED CORNSTARCH (MOZZARELLA CHEESE [CULTURED MILK, SALT, ENZYMES], MODIFIED CORNSTARCH, SODIUM CITRATE, FLAVORS, ANNATTO), TOMATO PASTE, ONIONS, 2% OR LESS OF MODIFIED CORNSTARCH, BASIL, SOYBEAN OIL, SUGAR, GARLIC PUREE, SALT, EXTRA VIRGIN OLIVE OIL, POTASSIUM CHLORIDE, MONO- AND DIGLYCERIDES, SPICE, PARSLEY, CITRIC ACID, CALCIUM CHLORIDE.

Allergens

CONTAINS: EGG, WHEAT, MILK.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.

How to Prepare

Conventional Oven Instructions

Step 1
Preheat 375°F. Leave film on tray, do not vent.
Step 2
Place tray on a baking sheet, center rack.
Step 3
Cook 60 minutes.*
Step 4
Remove baking sheet from oven. Let stand 5 minutes.

Microwave Instructions

Microwave Instructions

Step 1
Leave film on tray, do not vent.
Step 2
Cook 17 minutes on high.*
Step 3
Let stand 5 minutes to complete cooking.

Tips

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For food safety and quality follow these cooking instructions. Cook thoroughly to ensure product reaches an internal temperature of 165°F.
* Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting.
Caution: Product will be hot! Do not prepare in toaster oven. Do not reheat tray.
Keep Frozen.

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