Other Entrées
Chicken Alfredo
Large Family Size
PRODUCT DETAILS
| Nutrition Item and Amount per Serving | % Daily Value* |
|---|---|
| Total Fat 13g | 17% |
| Saturated Fat 8g | 40% |
| Trans Fat 0g | |
| Cholesterol 60mg | 20% |
| Sodium 910mg | 40% |
| Total Carbohydrate 33g | 12% |
| Dietary Fiber 2g | 7% |
| Total Sugars 3g | |
| Incl. 0g Added Sugars | 0% |
| Protein 18g | 36% |
| Vitamin D 0mcg | 0% |
| Iron 0.6mg | 4% |
| Calcium 200mg | 15% |
| Potassium 250mg | 6% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
Ingredients
MILK, COOKED PASTA (WATER, SEMOLINA WHEAT FLOUR, WHEAT GLUTEN), WATER, COOKED WHITE MEAT CHICKEN, PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), 2% OR LESS OF MODIFIED FOOD STARCH, ASIAGO CHEESE (CULTURED MILK, SALT, ENZYMES), SALT, SOYBEAN OIL, ROMANO CHEESE WITH FLAVOR (ROMANO CHEESE [CULTURED COW'S MILK, SALT, ENZYMES], ENZYME MODIFIED ROMANO CHEESE [ROMANO CHEESE {CULTURED COW'S MILK, WATER, SALT, ENZYMES}, SALT]), GARLIC, MALTODEXTRIN, ISOLATED SOY PROTEIN, SEASONING (DRIED CHICKEN BROTH, CHICKEN POWDER, NATURAL FLAVOR), SODIUM PHOSPHATE, SPICES, DATEM, MONO- AND DIGLYCERIDES, DRIED GARLIC, XANTHAN GUM, FLAVOR.
Contains a Bioengineered Food Ingredient
Allergens
CONTAINS: WHEAT, MILK, SOY.
*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information
COOKING INSTRUCTIONS
Step 1
Preheat oven to 375º F.
Step 2
Place tray on a baking sheet, center rack. Cook 55 minutes.*
Step 3
Uncover, stir and re-cover. Continue cooking an additional 20 minutes (TOTAL cook time 75 minutes*).
Step 4
Carefully remove baking sheet from oven. Let stand 5 minutes.
Step 1
Preheat oven 375°F.
Step 2
Cut film to vent.
Step 3
Cook in microwave on High for 15 minutes. Uncover, stir and re-cover.
Step 4
Place tray onto baking sheet on center rack of preheated oven.
Step 5
Cook 25 minutes.
Step 6
Remove from oven and let stand for 5 minutes.
Step 1
Preheat oven to 375º F.
Step 2
Cut film to vent.
Step 3
Cook in microwave on high for 15 minutes. Uncover, stir, and re-cover.
Step 4
Place tray onto baking sheet on center rack. Cook for 25 minutes.
Step 5
Remove from oven and let stand 5 minutes.
DIRECTIONS DEVELOPED USING 1100 WATT MICROWAVE OVEN. OVENS VARY; COOK TIME MAY NEED ADJUSTING.
WILL BE HOT! FOR FOOD SAFETY & QUALITY, FOLLOW COOKING INSTRUCTIONS. ENSURE PRODUCT REACHES AN INTERNAL TEMPERATURE OF 165º F.
KEEP FROZEN.
DO NOT REHEAT TRAY.
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NET WT 9 3/8 oz
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