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Corn Soufflé

For One
Box of Corn Soufflé with a plate of corn soufflé below the product name and STOUFFER'S logo.
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Corn Soufflé

For One
  • A simple recipe of corn baked with skim milk and eggs
  • Made with ingredients you can feel good about for a homemade taste you'll love
  • A classic dish you can always count on to satisfy

WHY IT'S DELICIOUS

PRODUCT DETAILS

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Nutrition Facts

About 2.5 servings per container

Serving size                                              1/2 Cup (125 g)

Amount Per Serving
Calories 150
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 60mg 20%
Sodium 460mg 20%
Total Carbohydrate 22g 8%
Dietary Fiber 2g 7%
Total Sugars 7g
Incl. 3g Added Sugars 6%
Protein 5g
Vitamin D 0mcg
Calcium 40mg
Iron 0.6mg
Potassium 180mg

0%
4%
4%
4%

Amount Per Container
410
% Daily Value*
Total Fat 13g 17%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 165mg 55%
Sodium 1260mg 55%
Total Carbohydrate 60g 22%
Dietary Fiber 4g 14%
Total Sugars 18g
Incl. 9g Added Sugars 18%
Protein 14g
Vitamin D 0mcg
Calcium 120mg
Iron 1.5mg
Potassium 500mg

0%
10%
8%
10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

CORN, SKIM MILK, EGGS, WATER, BLEACHED WHEAT FLOUR, SUGAR, SOYBEAN OIL, SALT, SPICE.

Allergens

CONTAINS: EGG, WHEAT, MILK INGREDIENTS.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.

How to Prepare

Conventional Oven Instructions

Step 1
Preheat 350°F. Remove film.
Step 2
Place tray on a baking sheet, center rack.
Step 3
Cook 75 minutes* until knife inserted in center comes out clean.
Step 4
Let stand 1 minute.

Microwave Instructions

Microwave Instructions

Step 1
Remove film cover.
Step 2
Cook 5 minutes on high.*
Step 3
Stir and cook again 5 minutes on high.
Step 4
Let stand 1 minute to complete cooking.

Tips

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For food safety and quality follow these cooking instructions. Cook thoroughly to ensure product reaches an internal temperature of 165°F.
* Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting.
Caution: Product will be hot! Do not prepare in toaster oven. Do not reheat tray.
Keep Frozen.

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