Box of Grandma's Chicken & Vegetable Rice Bake with a plate of rice and chicken below a product name and "17g PROTEIN" label.

Grandma's Chicken & Vegetable Rice Bake

Large Size
  • Tender white meat chicken, vegetables and rice in a cheddar cheese sauce
  • Made with ingredients you can feel good about for a homemade taste you'll love
  • Winner of our 1999 recipe contest -- from Jenny's grandma to your table

WHY IT'S DELICIOUS

PRODUCT DETAILS

Nutrition Facts


About 2 servings per package

Serving size
1 Cup (236 g)
Calories
Amount Per Serving 330
Amount Per Container 660
Nutrition itemAmount per ServingAmount per Serving% DV*Amount per ContainerAmount per Container% DV*
Total Fat14g18%28g36%
Saturated Fat5g25%10g50%
Trans Fat0g0g
Cholesterol40mg13%85mg28%
Sodium730mg32%1490mg65%
Total Carbohydrate34g12%70g25%
Dietary Fiber<1g3%2g7%
Total Sugars4g7g
Incl. Added Sugars0g0%<1g2%
Protein17g21%34g43%
Vitamin D0.2mcg0%0.5mcg2%
Calcium130mg10%270mg20%
Iron1.5mg8%3.1mg15%
Potassium580mg10%1190mg25%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

INGREDIENTS: COOKED ENRICHED LONG GRAIN RICE (WATER, RICE, IRON, NIACIN, THIAMIN MONONITRATE, FOLIC ACID), SKIM MILK, COOKED WHITE MEAT CHICKEN, WATER, WHEAT FLOUR, CHICKEN FAT, CREAM, CHICKEN BROTH, 2% OR LESS OF PEAS, MODIFIED CORNSTARCH, CARROTS, CHEDDAR CLUB CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, SALT, ANNATTO COLOR), SOYBEAN OIL, BLEACHED WHEAT FLOUR, SALT, ONIONS, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO COLOR), MODIFIED TAPIOCA STARCH, CELERY, CHICKEN POWDER, POTASSIUM CHLORIDE, SUGAR, CARRAGEENAN, CHICKEN FLAVOR (DRIED CHICKEN BROTH, CHICKEN POWDER, NATURAL FLAVOR), WHEY PROTEIN CONCENTRATE, CORN SYRUP SOLIDS, YEAST, SODIUM PHOSPHATE, MALTODEXTRIN, SPICES, FRUCTOSE, AUTOLYZED YEAST EXTRACT, LACTIC ACID, FLAVORS, TURMERIC, CALCIUM LACTATE, FLAVOR, NATURAL FLAVORS, CHICKEN SKIN, DRIED CHICKEN BROTH.
Contains a Bioengineered Food Ingredient

Allergens

CONTAINS: WHEAT, MILK.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.

How to Prepare

Conventional Oven Instructions

Step 1

Preheat 350°F. Leave film on product, do not vent.

Step 2

Place tray on a baking sheet, center rack.

Step 3

Cook 45 minutes.*

Step 4

Let stand 1 minute.

Microwave Instructions

Microwave Instructions

Step 1

Cut film to vent.

Step 2

Cook 8 minutes on high.*

Step 3

Let stand 1 minute.

Tips

For food safety and quality follow these cooking instructions. Cook thoroughly to ensure product reaches an internal temperature of 165°F.
* Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting.
Caution: Product will be hot! Do not prepare in toaster oven. Do not reheat tray.
Keep Frozen.

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