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Meatloaf
For One
WHY IT'S DELICIOUS
Made with Oven Roasted Natural Beef & Pork
No Artificial Ingredients - Only Minimally Processed
No Preservatives
22g Protein
Trays made with 25% recycled plastic
Freshly Made, Simply Frozen™
PRODUCT DETAILS
| Nutrition Item and Amount per Serving | % Daily Value* |
|---|---|
| Total Fat 14g | 18% |
| Saturated Fat 7g | 35% |
| Trans Fat 0g | |
| Cholesterol 50mg | 17% |
| Sodium 910mg | 40% |
| Total Carbohydrate 25g | 9% |
| Dietary Fiber 3g | 11% |
| Total Sugars 6g | |
| Incl. 2g Added Sugars | 4% |
| Protein 22g | 37% |
| Vitamin D 0.2mcg | 0% |
| Iron 2.1mg | 10% |
| Calcium 90mg | 6% |
| Potassium 1060mg | 25% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
Ingredients
WATER, POTATOES, COOKED GROUND BEEF AND PORK BLEND, CREAM, TEXTURED SOY FLOUR, 2% OR LESS OF ONIONS, CATSUP (TOMATO CONCENTRATE [WATER, TOMATO PASTE], SUGAR, VINEGAR, SEA SALT, SPICES, DRIED ONION, NATURAL FLAVORS, DRIED GARLIC), SKIM MILK, TOMATO PUREE (WATER, TOMATO PASTE), MODIFIED FOOD STARCH, ROLLED OATS, REDUCED LACTOSE WHEY, GREEN PEPPERS, SALT, SOUR CREAM (CULTURED CREAM, SKIM MILK, ENZYMES), DRIED SOY SAUCE (SOYBEANS, SALT, WHEAT), BLEACHED WHEAT FLOUR, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR), POTASSIUM SALT, SUGAR, SOYBEAN OIL, CARAMEL COLOR, ONION POWDER, SPICES, MONO- AND DIGLYCERIDES, MALTODEXTRIN, MODIFIED TAPIOCA STARCH, NATURAL FLAVOR (CONTAINS MILK), DRIED SOY SAUCE (SOYBEANS, WHEAT, SALT), AUTOLYZED YEAST EXTRACT, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), BEEF FAT, NATURAL FLAVORS, BEEF STOCK, DRIED GARLIC, DRIED BEEF BROTH, BEEF BROTH, GUM ARABIC, CANOLA OIL, BEEF, LACTIC ACID, CULTURED WHEY, ENZYME MODIFIED CREAM, DISODIUM PHOSPHATE, GRILL FLAVOR (FROM SUNFLOWER OIL AND SOYBEAN OIL), SMOKE FLAVOR, CALCIUM LACTATE, DEXTROSE, FRUCTOSE, SODIUM PHOSPHATE.
Contains a Bioengineered Food Ingredient
Allergens
CONTAINS: WHEAT, MILK, SOY.
*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information
COOKING INSTRUCTIONS
Step 1
Preheat 350°F. Cut film to vent. Leave film on product. Do not vent.
Step 2
Place tray on a baking sheet, center rack.
Step 3
Cook 40 minutes.*
Step 4
Let stand 1 minute.
Step 1
Leave film on product. Do not vent.
Step 2
Cook 3 ½ minutes on high.*
Step 3
Stir potatoes. Cook again 2 ½ minutes on 50% power.
Step 4
Let stand 2 minutes to complete cooking.
For food safety and quality follow these cooking instructions. Cook thoroughly to ensure product reaches an internal temperature of 165°F.
* Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting.
Caution: Product will be hot! Do not prepare in toaster oven. Do not reheat tray.
Keep Frozen.
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NET WT 10 OZ (283 g)
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New
NET WT 57 oz (3 lb 9 oz) 1.61 kg
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