French Bread Pizza
Pepperoni French Bread Pizza
Family Size
- Pepperoni, tomato sauce, and cheese on crispy French bread. Pepperoni made with pork, chicken & beef
- Made with ingredients you can feel good about for a homemade taste you'll love
- A classic recipe you can always count on to satisfy
ALSO AVAILABLE IN
WHY IT'S DELICIOUS
Made with 100% Real Cheese
15g Protein Per Serving
Freshly Made, Simply Frozen™
PRODUCT DETAILS
| Amount Per Serving | ||
|---|---|---|
| Calories 400 | Calories from Fat | |
| % Daily Value* | ||
| Total Fat 20g | 26% | |
| Saturated Fat 7g | 35% | |
| Trans Fat 0g | ||
| Cholesterol 30mg | 10% | |
| Sodium 920mg | 40% | |
| Potassium 300mg | 6% | |
| Total Carbohydrate 41g | 15% | |
| Dietary Fiber 2g | 7% | |
| Sugars 5g | ||
| Protein 15g | 19% | |
| Calcium 15% | Iron 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories: 2,000 2,500
| Total Fat | Less than | 65g | 80g | |
| Sat Fat | Less than | 20g | 25g | |
| Cholesterol | Less than | 300mg | 300mg | |
| Sodium | Less than | 2,400mg | 2,400mg | |
| Total Carbohydrate | 300g | 375g | ||
| Dietary Fiber | 25g | 30g |
Ingredients
BREAD (ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, YEAST, 2% OR LESS OF SOYBEAN OIL, WHEAT GLUTEN, SALT, SUGAR, ACETIC ACID, LACTIC ACID, FUMARIC ACID, ASCORBIC ACID, ENZYMES, CALCIUM PROPIONATE [PRESERVATIVE]), SAUCE (WATER, TOMATO PASTE, SUGAR, SOYBEAN OIL, MODIFIED FOOD STARCH, GARLIC, SPICES, SALT, DISTILLED VINEGAR, ONION, CULTURED DEXTROSE, POTASSIUM CHLORIDE, GARLIC POWDER, PAPRIKA, NATURAL HICKORY SMOKE FLAVOR), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF SPICES, DEXTROSE, PORK STOCK, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, SODIUM ASCORBATE, PAPRIKA, PROCESSED WITH NATURAL SMOKE FLAVOR, BHA, BHT, CITRIC ACID TO HELP PROTECT FLAVOR), MARGARINE (SOYBEAN OIL, WATER, MONO & DIGLYCERIDES, 2% OR LESS OF SALT, NATURAL FLAVOR, VITAMIN A PALMITATE, VITAMIN D3).
Contains a Bioengineered Food Ingredient
Allergens
CONTAINS: WHEAT, MILK.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.
How to Prepare
Conventional Oven Instructions
Step 1
Oven bake for Golden Crispy Crust, Preheat oven to 375°F.
Step 2
Remove pizza(s) from box & wrap. Pour ingredients left in wrap onto pizza.
Step 3
Place pizza(s) on baking sheet, center rack.
Step 4
Cook pizza(s) for 24 minutes.* For 1 or 2 pizzas use the same cook time.
Micro-Bake Instructions
Micro-Bake Instructions
Step 1
Preheat oven 425°F. Remove pizza(s) from box & wrap. Place pizza on microwave-safe plate.
Step 2
Microwave pizza on high - 1 pizza - 1 ½ minutes, 2 pizzas - 2 ½ minutes.*
Step 3
Place pizza on baking sheet, center rack of preheated oven.
Step 4
Cook 6 additional minutes (TOTAL Micro-Bake cook time: 1 pizza - 7 ½ minutes*, 2 pizzas - 8 ½ minutes*). Let stand 1 minute.
Tips
For food safety and quality follow these cooking instructions. Cook thoroughly to ensure product reaches an internal temperature of 165°F.
* Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting.
Caution: Product will be hot!
Keep Frozen.