Pepperoni French Bread Pizza
For One
- Pepperoni, tomato sauce, and cheese on crispy French bread
- Made with ingredients you can feel good about for a homemade taste you'll love
- A classic recipe you can always count on to satisfy
ALSO AVAILABLE IN
WHY IT'S DELICIOUS

Made with 100% Real Cheese

15g Protein Per Serving

Freshly Made, Simply Frozen™
PRODUCT DETAILS
2 servings per container
Serving size 1 Pizza (159 g)
Amount Per Serving | ||
---|---|---|
Calories | 400 | |
% Daily Value* | ||
Total Fat 20g | 26% | |
Saturated Fat 7g | 35% | |
Trans Fat 0g | ||
Cholesterol 30mg | 10% | |
Sodium 920mg | 40% | |
Total Carbohydrate 41g | 15% | |
Dietary Fiber 2g | 7% | |
Total Sugars 5g | ||
Incl. 2g Added Sugars | 4% | |
Protein 15g | 17% | |
Vitamin D 1.4mcg Calcium 210mg Iron 2.6mg Potassium 300mg | 6% 15% 6% |
Amount Per Container | ||
---|---|---|
810 | ||
% Daily Value* | ||
Total Fat 40g | 51% | |
Saturated Fat 14g | 70% | |
Trans Fat 0.5g | ||
Cholesterol 60mg | 20% | |
Sodium 1840mg | 80% | |
Total Carbohydrate 83g | 30% | |
Dietary Fiber 5g | 18% | |
Total Sugars 9g | ||
Incl. 4g Added Sugars | 8% | |
Protein 30g | 33% | |
Vitamin D 2.9mcg Calcium 420mg Iron 5.3mg Potassium 610mg | 15% 30% 15% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
BREAD (ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, YEAST, 2% OR LESS OF SOYBEAN OIL, WHEAT GLUTEN, SALT, SUGAR, ACETIC ACID, LACTIC ACID, FUMARIC ACID, ASCORBIC ACID, ENZYMES, CALCIUM PROPIONATE [PRESERVATIVE]), SAUCE (WATER, TOMATO PASTE, SUGAR, SOYBEAN OIL, MODIFIED FOOD STARCH, GARLIC, SPICES, SALT, DISTILLED VINEGAR, ONION, CULTURED DEXTROSE, POTASSIUM CHLORIDE, GARLIC POWDER, PAPRIKA, NATURAL HICKORY SMOKE FLAVOR), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF SPICES, DEXTROSE, PORK STOCK, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, SODIUM ASCORBATE, PAPRIKA, PROCESSED WITH NATURAL SMOKE FLAVOR, BHA, BHT, CITRIC ACID TO HELP PROTECT FLAVOR), MARGARINE (SOYBEAN OIL, WATER, MONO & DIGLYCERIDES, 2% OR LESS OF SALT, NATURAL FLAVOR, VITAMIN A PALMITATE, VITAMIN D3).
Contains a Bioengineered Food Ingredient
Allergens
CONTAINS: WHEAT, MILK.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.
How to Prepare
Conventional Oven Instructions
Step 1
Preheat 375°F. Same time for 1 or 2 pizzas.
Step 2
Remove pizza(s) from box & wrap. Pour ingredients left in wrap onto pizza.
Step 3
Place pizza on baking sheet, center rack.
Step 4
Cook 24 minutes.* Let stand 1 minute.
Micro-Bake Instructions
Micro-Bake Instructions
Step 1
Preheat oven 425°F for softer crunch. Remove pizza(s) from box & wrap. Place pizza on microwave-safe plate.
Step 2
Microwave pizza on high - 1 pizza - 1 ½ minutes, 2 pizzas - 2 ½ minutes.*
Step 3
Place pizza on baking sheet, center rack.
Step 4
Cook 6 minutes.* Let stand 1 minute.
Tips
For food safety and quality follow these cooking instructions. Cook thoroughly to ensure product reaches an internal temperature of 165°F.
* Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting.
Caution: Product will be hot!
Keep Frozen.